Cà Ri Gà cooks chicken in curry and coconut milk for a glossy, gently sweet Vietnamese stew.
16 min prep 24 min cook
Keeps the screen on · step-by-step guide · built-in timer
Sear the chicken for 6 minutes.
Add the vegetables and sauce ingredients.
Cook the dish for 18 minutes.
Hindistan cevizi sütü ve suyu ekleyip kapağı kapatın.
Yemeği 18 dakika tavuk ve sebze yumuşayana kadar pişirin.
Lime suyu ve kişnişle tamamlayıp pilavla servis edin.
💡 Tip: Briefly searing the chicken helps the fibers stay firmer in the sauce.
🍽️ Serving suggestion: Bring it out with warm baguette or steamed rice.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~312
kcal calories
24
g protein
16
g carbs
17
g fat
3.6g
Sugar
3.6g
Fiber
764.4mg
Sodium
10.6g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Strong satiety, counts as a main meal
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