What else can I make with these ingredients?
This recipe may contain allergens
Tavuk Sote
Medium 45 min~350 kcal 8/10
🍗
Chicken Paprikash
A Hungarian chicken stew that builds sweetness from onion and paprika, then finishes with sour cream for a soft, velvety sauce.
Medium⏱️ 1 hr 13 min📖 1 min readServes 4~410 kcal🇭🇺 Hungarian🌍 Full translation
20 min prep 53 min cook
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 13 min- Prep20 min
- Cooking53 min
Ingredients
4 servings
Quick:
- 800 gr Chicken thighs
- 2 adet Onions
- 2 yemek kaşığı(~30 ml) Sweet paprika
- 200 gr Sour cream
- 1 çay kaşığı(~5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Salt the chicken pieces and heat the pot over medium-high heat.
- 2
Sear the chicken for 8 minutes, then set aside.
8 min08:00 - 3
Cook the onions in the same pot for 6 minutes until softened.
6 min06:00 - 4
Add the paprika and stir for 1 minute, being careful not to burn it so it does not turn bitter.
1 min01:00 - 5
Add the chicken and a little water, then cook over low heat for 35 minutes.
35 min35:00 - 6
Add the sour cream while the heat is low and warm for 3 minutes.
3 min03:00
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~410
kcal calories
32
g protein
9
g carbs
26
g fat
Protein 32%Carbs 9%Fat 59%
GI 9 · Low GIGL 1 · Low GL
4.9g
Sugar
3.6g
Fiber
800.7mg
Sodium
7.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
8/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Chicken Paprikash make?
This recipe serves 4.How long does Chicken Paprikash take?
Prep 20 minutes, cooking 53 minutes; 73 minutes in total.Is Chicken Paprikash difficult?
This recipe is rated medium.How many calories does Chicken Paprikash have?
Approximately 410 kcal per serving. Protein: 32g, carbs: 9g, fat: 26g.Which allergens does Chicken Paprikash contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Chicken Paprikash belong to?
This recipe belongs to Hungarian cuisine.How many ingredients does Chicken Paprikash need?
This recipe needs 5 ingredients.Is Chicken Paprikash filling?
Satiety bar per serving is 8/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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