This cocktail pairs pálinka with apricot and soda for an aromatic refreshing summer glass.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Prepare fresh ice and the garnish so the glass does not warm while waiting.
Fill the glass with fresh ice so the drink stays cold.
Add the palinka and apricot puree so the sweetness distributes evenly.
Top with sparkling water and serve immediately to preserve the fizz.
Straighten the ice left on top.
💡 Tip: Straining the apricot puree finely gives the glass a cleaner texture.
🍽️ Serving suggestion: Serve over plenty of ice and finish the glass with a thin apricot slice.
~164
kcal calories
0
g protein
12
g carbs
0
g fat
0g
Sugar
0g
Fiber
14.5mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (50%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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