What else can I make with these ingredients?
This recipe may contain allergens
Tavuklu Keşkek
Hard 12 hr~480 kcal 8/10
🌶️
Oaxaca Chicken Mole
Dried chilies, sesame, peanuts, cocoa, and spices become a dark sauce for tender chicken.
Hard⏱️ 1 hr 43 min📖 1 min readServes 6~560 kcal🇲🇽 Mexican🌍 Full translation
35 min prep 68 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 43 min- Prep35 min
- Cooking1 h 8 min
Ingredients
6 servings
Quick:
- 900 gr chicken thighs
- 1 tatlı kaşığı(~10 ml) salt
- 3 adet dried ancho peppers
- 3 yemek kaşığı(~45 ml) sesame seeds
- 0.5 su bardağı(~100 ml) peanuts
- 0.3 su bardağı(~60 ml) almonds
- 1 yemek kaşığı(~15 ml) cocoa
- 3 su bardağı(~600 ml) chicken stock
What else can I make with these ingredients?
Instructions
- 1
Boil the chicken thighs in salted water for 30 minutes and reserve the stock.
30 min30:00 - 2
Soften the dried peppers in hot water for 15 minutes.
15 min15:00 - 3
Toast the sesame, peanuts, and almonds in a pan for 3 minutes.
3 min03:00 - 4
Blend the peppers, nuts, cocoa, and chicken stock until smooth and strain.
- 5
Simmer the sauce with the chicken over low heat for 20 minutes.
20 min20:00
💡 Tip: Straining the mole sauce gives a smooth, glossy texture.
🍽️ Serving suggestion: Serve hot with rice, tortillas, and a sprinkle of sesame.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
~560
kcal calories
34
g protein
28
g carbs
36
g fat
Protein 24%Carbs 20%Fat 56%
GI 21 · Low GIGL 6 · Low GL
1.3g
Sugar
3.7g
Fiber
1251.6mg
Sodium
3.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
9/10Very filling, for a really hungry day
This recipe may contain allergens
- Peanut
- Sesame
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Oaxaca Chicken Mole make?
This recipe serves 6.How long does Oaxaca Chicken Mole take?
Prep 35 minutes, cooking 68 minutes; 103 minutes in total.Is Oaxaca Chicken Mole difficult?
This recipe is rated hard.How many calories does Oaxaca Chicken Mole have?
Approximately 560 kcal per serving. Protein: 34g, carbs: 28g, fat: 36g.Which allergens does Oaxaca Chicken Mole contain?
This recipe contains Peanut, Sesame, Tree nuts. Check it against your dietary needs.Which cuisine does Oaxaca Chicken Mole belong to?
This recipe belongs to Mexican cuisine.How many ingredients does Oaxaca Chicken Mole need?
This recipe needs 8 ingredients.Is Oaxaca Chicken Mole filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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