Vegan
What else can I make with these ingredients?
Muhammara
Easy 35 min~186 kcal 1/10
🫙
Ajvar
A Balkan pepper spread that roasts red peppers and eggplant down with olive oil and vinegar, smoky, smooth, and perfect beside grilled meat or bread.
Medium⏱️ 1 hr 20 min📖 1 min readServes 8~75 kcal🇷🇸 Serbian🌍 Full translation
25 min prep 55 min cook
- Vegan
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 20 min- Prep25 min
- Cooking55 min
Ingredients
8 servings
Quick:
- 1 kg Red kapia peppers
- 2 adet Eggplants
- 80 ml Olive oil
- 2 yemek kaşığı(~30 ml) Vinegar
What else can I make with these ingredients?
Instructions
- 1
Roast the peppers and eggplants, then peel their skins.
- 2
Process the vegetables and transfer them to a pot.
- 3
Cook with olive oil and vinegar for 45 minutes.
45 min45:00 - 4
If the ajvar sauce stays too thick, add a few drops of water and whisk again.
- 5
Transfer the ajvar sauce to a small bowl and serve once the aroma has settled.
10 min10:00
💡 Tip: Peel the pepper skins completely; any remaining skin spoils the texture of the sauce.
🍽️ Serving suggestion: Serve with toasted bread, grilled meatballs, or a cheese board.
Nutrition (per serving)
⚠️ Estimated, 75% match~75
kcal calories
1
g protein
9
g carbs
4
g fat
Protein 5%Carbs 47%Fat 48%
GI 9 · Low GIGL 1 · Low GL
4.1g
Sugar
3.4g
Fiber
2.7mg
Sodium
1.3g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
1/10Light satiety, you'll get hungry again soon
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Ajvar make?
This recipe serves 8.How long does Ajvar take?
Prep 25 minutes, cooking 55 minutes; 80 minutes in total.Is Ajvar difficult?
This recipe is rated medium.How many calories does Ajvar have?
Approximately 75 kcal per serving. Protein: 1g, carbs: 9g, fat: 4g.Is Ajvar allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Ajvar belong to?
This recipe belongs to Serbian cuisine.How many ingredients does Ajvar need?
This recipe needs 4 ingredients.Is Ajvar filling?
Satiety bar per serving is 1/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
54 views4 this week
Found an error in this recipe?