Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇻🇳
Sinh To Bo
Easy 10 min~260 kcal 3/10
☕
Vietnamese Egg Coffee Overnight Oats
These Vietnamese-inspired oats soak with coffee, then finish with airy egg cream for a chilled breakfast bowl with cafe character.
Easy⏱️ 8 hr 17 min📖 1 min readServes 2~248 kcal🇻🇳 Vietnamese🌍 Full translation
10 min prep 487 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 8 h 17 min- Prep10 min
- Resting/Marinating8 h 7 min
Ingredients
2 servings
Quick:
- 1 su bardağı(~200 ml) Oats
- 0.8 su bardağı(~160 ml) Brewed coffee
- 3 yemek kaşığı(~45 ml) Condensed milk
- 2 adet Egg yolk
- 0.5 su bardağı(~100 ml) Milk
What else can I make with these ingredients?
Instructions
- 1
Mix oats, coffee and milk and put it in the refrigerator.
- 2
Beat the egg yolk and condensed milk until foamy.
8 hr480:00 - 3
Spoon the foam over the oats and serve cold.
2 min02:00 - 4
Yumurta kremasını soğuk yulafın üstüne yayın, katlar karışmasın diye kaşığı yüzeyden çekin.
- 5
Kavanozu 5 dakika soğukta bekletip servis edin, krema yüzeyi toparlansın.
5 min05:00
💡 Tip: Letting the oats sit overnight ensures that the consistency is perfect in the morning.
🍽️ Serving suggestion: Serve cold.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~248
kcal calories
10
g protein
29
g carbs
10
g fat
Protein 16%Carbs 47%Fat 37%
GI 40 · Low GIGL 12 · Medium GL
10g
Sugar
10.6g
Fiber
48.8mg
Sodium
4.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
4/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
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FAQ
How many servings does Vietnamese Egg Coffee Overnight Oats make?
This recipe serves 2.How long does Vietnamese Egg Coffee Overnight Oats take?
Prep 10 minutes, cooking 0 minutes, including 487 minutes of passive resting; 497 minutes in total.Is Vietnamese Egg Coffee Overnight Oats difficult?
This recipe is rated easy.How many calories does Vietnamese Egg Coffee Overnight Oats have?
Approximately 248 kcal per serving. Protein: 10g, carbs: 29g, fat: 10g.Which allergens does Vietnamese Egg Coffee Overnight Oats contain?
This recipe contains Gluten, Egg, Milk. Check it against your dietary needs.Which cuisine does Vietnamese Egg Coffee Overnight Oats belong to?
This recipe belongs to Vietnamese cuisine.How many ingredients does Vietnamese Egg Coffee Overnight Oats need?
This recipe needs 5 ingredients.Is Vietnamese Egg Coffee Overnight Oats filling?
Satiety bar per serving is 4/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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