This Alanya-style cocktail mixes raki with orange and lemon for a bright short summer drink.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Prepare the fresh ice and garnish so the glass does not wait and warm up.
Prepare the glass with fresh ice so it does not stand empty and warm.
Add the raki and citrus juices over the ice, leaving room for the soda.
Top with soda and wait 5 seconds so the foam settles and the carbonated structure stays intact.
Check the final taste and add the garnish; the fizz stays protected so the balance does not shift if the ice melts.
💡 Tip: Adding the soda last keeps the cocktail's lively foam.
🍽️ Serving suggestion: Serve the citrus raki fizz in an iced glass while the orange and lemon aromas are fresh.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~176
kcal calories
0
g protein
11
g carbs
0
g fat
2.5g
Sugar
0.1g
Fiber
11.4mg
Sodium
0g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
No adaptations yet. Be the first to add one!
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Try a similar recipe in the same category at a different complexity.
Selected from the same category and tags
Found an error in this recipe?