What else can I make with these ingredients?
This recipe may contain allergens
Tavuk Kapama
Medium 1 hr 22 min~520 kcal 8/10
🍗
Paprikas Csirke
Paprikas Csirke cooks chicken in paprika cream sauce into a soft, red, and hearty Hungarian classic.
Easy⏱️ 1 hr 5 min📖 1 min readServes 4~286 kcal🇭🇺 Hungarian🌍 Full translation
16 min prep 49 min cook
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 5 min- Prep16 min
- Cooking49 min
Ingredients
4 servings
Quick:
- 600 gr Chicken thighs
- 1 yemek kaşığı(~15 ml) Sweet paprika
- 1 su bardağı(~200 ml) Cream
- 1 adet Onion
- 0.8 çay kaşığı(~4 ml) Salt
- 1 su bardağı(~200 ml) Chicken stock
- 1 yemek kaşığı(~15 ml) Vegetable oil
What else can I make with these ingredients?
Instructions
- 1
Dry the chicken pieces, salt them, and finely chop the onion.
- 2
Sear the chicken in oil for 7 minutes and transfer to a plate.
7 min07:00 - 3
Cook the onion in the same pot for 8 minutes, then turn the paprika for 30 seconds.
8 min08:30 - 4
Add the chicken and chicken stock and cook over low heat for 30 minutes.
30 min30:00 - 5
Warm the cream with a little hot sauce and stir it into the pot.
- 6
Heat the sauce for 3 minutes without boiling so the cream does not curdle.
3 min03:00
💡 Tip: Turning the paprika without burning it preserves its color.
🍽️ Serving suggestion: Serve the chicken hot with nokedli and sour cream on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
~286
kcal calories
24
g protein
8
g carbs
17
g fat
Protein 34%Carbs 11%Fat 55%
GI 9 · Low GIGL 1 · Low GL
3g
Sugar
1.8g
Fiber
582.2mg
Sodium
13.1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
7/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Paprikas Csirke make?
This recipe serves 4.How long does Paprikas Csirke take?
Prep 16 minutes, cooking 49 minutes; 65 minutes in total.Is Paprikas Csirke difficult?
This recipe is rated easy.How many calories does Paprikas Csirke have?
Approximately 286 kcal per serving. Protein: 24g, carbs: 8g, fat: 17g.Which allergens does Paprikas Csirke contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Paprikas Csirke belong to?
This recipe belongs to Hungarian cuisine.How many ingredients does Paprikas Csirke need?
This recipe needs 7 ingredients.Is Paprikas Csirke filling?
Satiety bar per serving is 7/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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