This Peruvian cocktail combines pisco with fresh ginger and soda, creating a chilled drink that tastes sharp, lively and clean.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Stir the brandy, lime juice and ginger in the glass.
Add ice.
Finish with soda and serve.
💡 Tip: Finely grating the ginger leaves a more balanced tang in the cocktail.
🍽️ Serving suggestion: Serve very cold.
~174
kcal calories
0
g protein
10
g carbs
0
g fat
0.4g
Sugar
0.3g
Fiber
30.6mg
Sodium
0g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
No adaptations yet. Be the first to add one!
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Try a similar recipe in the same category at a different complexity.
Selected from the same category and tags
Found an error in this recipe?