What else can I make with these ingredients?
This recipe may contain allergens
🇵🇪
Sopa Criolla
Easy 35 min~212 kcal 5/10
🍜
American Chicken Noodle Soup
A clear, comforting chicken soup with shredded chicken, vegetables, egg noodles, and a gentle homemade broth.
Hard⏱️ 1 hr 20 min📖 1 min readServes 6~334 kcal🇺🇸 American🌍 Full translation
20 min prep 60 min cook
- #One-Pot
- #Kid-Friendly
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 20 min- Prep20 min
- Cooking1 h
Ingredients
6 servings
Quick:
For the soup
- 700 gr Chicken thighs
- 8 su bardağı(~1600 ml) Water
- 2 adet Carrots
- 2 dal Celery stalks
- 1 adet Onion
- 2 diş Garlic
- 180 gr Egg noodles
- 1 yemek kaşığı(~15 ml) Olive oil
General
- 1.3 tatlı kaşığı(~13 ml) Salt
- 0.5 çay kaşığı(~2.5 ml) Black pepper
For serving
- 0.3 demet Parsley
- 1 adet Lemon
What else can I make with these ingredients?
Instructions
- 1
Put the chicken thighs, water, onion, garlic, and half the salt in a pot.
- 2
Cook the chicken for 35 minutes until tender, then remove it and shred it.
35 min35:00 - 3
Strain the broth, and dice the carrots and celery stalks small.
- 4
Saute the carrots and celery in olive oil for 5 minutes.
5 min05:00 - 5
Return the chicken broth to the pot and cook the vegetables for 10 minutes.
10 min10:00 - 6
Add the shredded chicken, egg noodles, black pepper, and remaining salt, and cook for 8 minutes until the noodles soften.
8 min08:00 - 7
Chop the parsley and serve the soup hot with a lemon wedge.
💡 Tip: Add the noodles at the end; if they go in early, they absorb the broth and make the soup mushy the next day.
🍽️ Serving suggestion: Serve the soup hot in deep bowls with optional lemon wedges and toasted bread on a winter evening.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~334
kcal calories
28
g protein
34
g carbs
10
g fat
Protein 33%Carbs 40%Fat 27%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
- Celery
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does American Chicken Noodle Soup make?
This recipe serves 6.How long does American Chicken Noodle Soup take?
Prep 20 minutes, cooking 60 minutes; 80 minutes in total.Is American Chicken Noodle Soup difficult?
This recipe is rated hard.How many calories does American Chicken Noodle Soup have?
Approximately 334 kcal per serving. Protein: 28g, carbs: 34g, fat: 10g.Which allergens does American Chicken Noodle Soup contain?
This recipe contains Gluten, Egg, Celery. Check it against your dietary needs.Which cuisine does American Chicken Noodle Soup belong to?
This recipe belongs to American cuisine.How many ingredients does American Chicken Noodle Soup need?
This recipe needs 12 ingredients.
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