What else can I make with these ingredients?
🇮🇹
Spaghetti Bolognese
Medium 1 hr 9 min~620 kcal 8/10
🍚
Arroz de Pato
Duck, rice, rich stock, and orange bake into a golden-topped Portuguese rice classic.
Hard⏱️ 2 hr 5 min📖 1 min readServes 6~610 kcal🇵🇹 Portuguese🌍 Full translation
30 min prep 95 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 5 min- Prep30 min
- Cooking1 h 35 min
Ingredients
6 servings
Quick:
For the duck
- 4 adet Duck legs
- 1 adet Carrot
- 2 adet Bay leaves
- 2 şerit Orange peel strips
For the rice
- 2.5 su bardağı(~500 ml) Rice
- 2 adet Onions
- 2 yemek kaşığı(~30 ml) Olive oil
For the topping
- 150 gr Beef chorizo
General
- 1.5 tatlı kaşığı(~15 ml) Salt
- 0.5 çay kaşığı(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Boil the duck legs with onion, carrot, bay leaves, orange peel, and salt for 60 minutes.
1 hr60:00 - 2
Remove the duck, shred the meat, and strain the broth.
- 3
Soften the remaining onion in olive oil for 5 minutes.
5 min05:00 - 4
Add the rice and toast for 3 minutes.
3 min03:00 - 5
Add 4 cups of duck broth and cook the rice for 15 minutes.
15 min15:00 - 6
Stir the shredded duck meat into the rice.
- 7
Transfer the mixture to a baking dish and arrange beef chorizo slices on top.
- 8
Brown in a 200°C oven for 15 minutes and serve hot.
15 min15:00
💡 Tip: Using the duck broth for the rice gives the pilaf its deep, true flavor.
🍽️ Serving suggestion: Serve hot with orange slices and green salad.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~610
kcal calories
34
g protein
62
g carbs
25
g fat
Protein 22%Carbs 41%Fat 37%
GI 40 · Low GIGL 25 · High GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Arroz de Pato make?
This recipe serves 6.How long does Arroz de Pato take?
Prep 30 minutes, cooking 95 minutes; 125 minutes in total.Is Arroz de Pato difficult?
This recipe is rated hard.How many calories does Arroz de Pato have?
Approximately 610 kcal per serving. Protein: 34g, carbs: 62g, fat: 25g.Is Arroz de Pato allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Arroz de Pato belong to?
This recipe belongs to Portuguese cuisine.How many ingredients does Arroz de Pato need?
This recipe needs 10 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
2 this week
Found an error in this recipe?