Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Arpa Şehriyeli Pilav
Easy 1 hr 1 min~280 kcal 5/10
🍛
Baiao de Dois
A northeastern Brazilian one-pot rice and bean dish with black-eyed peas, cheese, cilantro, onion, and pepper.
Medium⏱️ 1 hr 6 min📖 1 min readServes 6~470 kcal🇧🇷 Brazilian🌍 Full translation
18 min prep 48 min cook
- #One-Pot
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 6 min- Prep18 min
- Cooking48 min
Ingredients
6 servings
Quick:
For the legumes
- 1.5 cup(~300 ml) Black-eyed peas
For the rice
- 1.5 cup(~300 ml) Rice
- 1 Onion
- 3 clove Garlic
- 2 Green peppers
- 3 tbsp(~45 ml) Olive oil
- 3 cup(~600 ml) Hot water
For serving
- 180 g Halloumi cheese
- 0.4 bunch Cilantro
General
- 1.4 tsp(~7 ml) Salt
- 0.4 tsp(~2 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Rinse the black-eyed peas, boil them for 25 minutes until they remain firm, and keep them with their cooking water.
25 min25:00 - 2
Saute the onion, garlic, and green peppers in olive oil for 6 minutes.
6 min06:00 - 3
Add the rice and stir it for 3 minutes.
- 4
Add the black-eyed peas with their cooking water, then add the hot water, salt, and black pepper.
- 5
Cook the rice over low heat for 18-20 minutes.
20 min20:00 - 6
Cut the halloumi cheese into cubes and fry it in a separate pan for 4 minutes.
4 min04:00 - 7
Fold the Baiao de dois with the halloumi cheese and chopped cilantro, then serve hot.
💡 Tip: Use halloumi in place of queijo coalho in Turkey; the cheese browns without melting in the pan and balances the salty bites of the dish.
🍽️ Serving suggestion: Serve Baiao de dois hot, with optional hot pepper pickles and lemony greens on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~470
kcal calories
22
g protein
61
g carbs
16
g fat
Protein 18%Carbs 51%Fat 31%
1.8g
Sugar
1.8g
Fiber
551.5mg
Sodium
1.1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
8/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Baiao de Dois make?
This recipe serves 6.How long does Baiao de Dois take?
Prep 18 minutes, cooking 48 minutes; 66 minutes in total.Is Baiao de Dois difficult?
This recipe is rated medium.How many calories does Baiao de Dois have?
Approximately 470 kcal per serving. Protein: 22g, carbs: 61g, fat: 16g.Which allergens does Baiao de Dois contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Baiao de Dois belong to?
This recipe belongs to Brazilian cuisine.How many ingredients does Baiao de Dois need?
This recipe needs 11 ingredients.Is Baiao de Dois filling?
Satiety bar per serving is 8/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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