Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Simit Tost
Easy 16 min~360 kcal 7/10
🥪
Rye Mushroom Toast
Rye bread, browned mushrooms, mustard, and melted cheese make this Berlin toast earthy and quick.
Easy⏱️ 24 min📖 1 min readServes 2~360 kcal🇩🇪 German🌍 Full translation
10 min prep 14 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 24 min- Prep10 min
- Cooking14 min
Ingredients
2 servings
Quick:
- 4 dilim rye bread
- 250 gr mushrooms
- 1 tatlı kaşığı(~10 ml) mustard
- 100 gr kashar cheese
- 1 yemek kaşığı(~15 ml) butter
What else can I make with these ingredients?
Instructions
- 1
Thinly slice the mushrooms.
- 2
Fry the mushrooms in butter over high heat for 6 minutes.
6 min06:00 - 3
Spread mustard on the breads and add the mushrooms and cheese.
- 4
Press the toasts in the pan and brown for 4 to 5 minutes.
4 min04:30 - 5
When the cheese melts, cut the toasts in half and serve.
💡 Tip: Cooking the mushrooms over high heat prevents the toast from watering down.
🍽️ Serving suggestion: Serve hot with pickled cucumbers.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~360
kcal calories
17
g protein
39
g carbs
16
g fat
Protein 18%Carbs 42%Fat 40%
GI 23 · Low GIGL 9 · Low GL
3.3g
Sugar
1.4g
Fiber
423.9mg
Sodium
12.6g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
7/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
- Milk
- Mustard
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Rye Mushroom Toast make?
This recipe serves 2.How long does Rye Mushroom Toast take?
Prep 10 minutes, cooking 14 minutes; 24 minutes in total.Is Rye Mushroom Toast difficult?
This recipe is rated easy.How many calories does Rye Mushroom Toast have?
Approximately 360 kcal per serving. Protein: 17g, carbs: 39g, fat: 16g.Which allergens does Rye Mushroom Toast contain?
This recipe contains Gluten, Milk, Mustard. Check it against your dietary needs.Which cuisine does Rye Mushroom Toast belong to?
This recipe belongs to German cuisine.How many ingredients does Rye Mushroom Toast need?
This recipe needs 5 ingredients.Is Rye Mushroom Toast filling?
Satiety bar per serving is 7/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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