What else can I make with these ingredients?
This recipe may contain allergens
Sinop Hamsili Patates Tavası
Medium 33 min~264 kcal 8/10
🐟
Bolinhos de Bacalhau
Portuguese salted cod and potato fritters shaped with egg, parsley, onion, and a crisp golden crust.
Medium⏱️ 24 hr 57 min📖 1 min readServes 6~312 kcal🇵🇹 Portuguese🌍 Full translation
35 min prep 22 min cook 1440 min rest
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 d- Prep35 min
- Resting/Marinating1 d
- Cooking22 min
Ingredients
6 servings
Quick:
For the croquettes
- 500 gr Salt cod
- 650 gr Potatoes
- 2 adet Eggs
- 1 adet Yellow onion
- 0.5 demet Parsley
- 0.5 çay kaşığı(~2.5 ml) Black pepper
- 2 yemek kaşığı(~30 ml) Flour
For frying
- 2 su bardağı(~400 ml) Vegetable oil
For serving
- 1 adet Lemon
- 0.8 su bardağı(~160 ml) Yogurt
- 1 diş Garlic
What else can I make with these ingredients?
Instructions
- 1
Soak the salt cod in cold water for 24 hours, changing the water several times.
24 hr1440:00 - 2
Boil the potatoes, cook the cod separately for 10 minutes, and drain.
10 min10:00 - 3
Flake the cod, mash the potatoes, and mix both in the same bowl.
- 4
Chop the onion very finely, then add it to the potato fish mixture with the eggs, parsley, black pepper, and flour.
- 5
Shape spoonfuls of the mixture into oval croquettes.
- 6
Fry the croquettes in 175°C oil for 4 to 5 minutes, until golden.
5 min05:00 - 7
Mix the yogurt and crushed garlic, then serve the bolinhos with lemon and the sauce.
💡 Tip: Taste the cod after boiling; if it is still too salty, soak the fish a little longer instead of increasing the potato.
🍽️ Serving suggestion: Serve bolinhos de bacalhau hot as a snack with lemon wedges, arugula, and optional garlic yogurt.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~312
kcal calories
22
g protein
30
g carbs
12
g fat
Protein 28%Carbs 38%Fat 34%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Seafood
- Egg
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bolinhos de Bacalhau make?
This recipe serves 6.How long does Bolinhos de Bacalhau take?
Prep 35 minutes, cooking 22 minutes, including 1440 minutes of passive resting; 1497 minutes in total.Is Bolinhos de Bacalhau difficult?
This recipe is rated medium.How many calories does Bolinhos de Bacalhau have?
Approximately 312 kcal per serving. Protein: 22g, carbs: 30g, fat: 12g.Which allergens does Bolinhos de Bacalhau contain?
This recipe contains Seafood, Egg, Gluten, Milk. Check it against your dietary needs.Which cuisine does Bolinhos de Bacalhau belong to?
This recipe belongs to Portuguese cuisine.How many ingredients does Bolinhos de Bacalhau need?
This recipe needs 11 ingredients.
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