Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Aside Tatlısı
Easy 25 min~248 kcal 2/10
🌰
Cevizli Sucuk
A traditional Anatolian winter sweet that dips strings of walnuts in thickened grape molasses, then hangs them to dry into chewy slices.
Hard⏱️ 1 hr 25 min📖 1 min readServes 12~230 kcal🇹🇷 Turkish🌍 Full translation
60 min prep 25 min cook
- Vegan
- Vegetarian
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 25 min- Prep1 h
- Cooking25 min
Ingredients
12 servings
Quick:
- 500 gr Walnuts
- 1 litre Grape molasses
- 120 gr Flour
- 500 ml Water
What else can I make with these ingredients?
Instructions
- 1
Thread the walnuts onto sturdy string with a little space between them.
- 2
Whisk the grape molasses, water, and flour together in a pot while cold.
- 3
Cook the mixture for 25 minutes until the paste coats the spoon thickly.
25 min25:00 - 4
Dip the walnut strings into the hot paste and let the excess drip off for an even coating.
- 5
Dry the walnut ropes in a cool place for 24 hours, then slice.
24 hr1440:00 - 6
Store the dried ropes in a breathable cloth bag.
💡 Tip: When the koftur falls from the spoon in a thick ribbon, it is ready to coat the walnuts.
🍽️ Serving suggestion: Slice thinly and serve at room temperature with coffee.
Nutrition (per serving)
~230
kcal calories
4
g protein
43
g carbs
8
g fat
Protein 6%Carbs 66%Fat 28%
GI 45 · Low GIGL 19 · Medium GL
51.1g
Sugar
3.6g
Fiber
17.7mg
Sodium
2.6g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Cevizli Sucuk make?
This recipe serves 12.How long does Cevizli Sucuk take?
Prep 60 minutes, cooking 25 minutes; 85 minutes in total.Is Cevizli Sucuk difficult?
This recipe is rated hard.How many calories does Cevizli Sucuk have?
Approximately 230 kcal per serving. Protein: 4g, carbs: 43g, fat: 8g.Which allergens does Cevizli Sucuk contain?
This recipe contains Gluten, Tree nuts. Check it against your dietary needs.How many ingredients does Cevizli Sucuk need?
This recipe needs 4 ingredients.Is Cevizli Sucuk filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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