Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Cevizli Sucuk
Hard 1 hr 25 min~230 kcal 2/10
🍮
Aside Dessert
This Erzurum winter sweet thickens flour, butter, and molasses into a warm spoon dessert with a deep, old-fashioned flavor.
Easy⏱️ 25 min📖 1 min readServes 4~248 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 12 min cook 5 min rest
- Vegetarian
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 25 min- Prep8 min
- Resting/Marinating5 min
- Cooking12 min
Ingredients
4 servings
Quick:
- 1 cup(~200 ml) Flour
- 70 g Butter
- 0.5 cup(~100 ml) Grape molasses
- 1.5 cup(~300 ml) Water
- 0.3 cup(~60 ml) Walnut
What else can I make with these ingredients?
Instructions
- 1
Put the flour into the butter over medium heat and break it up with a wooden spoon.
- 2
Roast the flour for 5 minutes, until its aroma comes out but it does not turn dark brown.
5 min05:00 - 3
Mix the water and molasses in a separate bowl, then add it gradually so the helva does not clump when the liquid goes in cold.
- 4
Pour the molasses liquid into the pan and cook for 5 minutes, until the mixture runs heavily from the spoon.
5 min05:00 - 5
Finish the aside with walnuts, rest for 5 minutes and serve hot.
5 min05:00
💡 Tip: Working in the molasses at the end gives aside balanced sweetness without darkening it too much.
🍽️ Serving suggestion: Serve hot with walnuts sprinkled over the top.
Nutrition (per serving)
~248
kcal calories
3
g protein
31
g carbs
12
g fat
Protein 5%Carbs 51%Fat 44%
GI 45 · Low GIGL 14 · Medium GL
15.3g
Sugar
1.4g
Fiber
120.8mg
Sodium
9.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Aside Dessert make?
This recipe serves 4.How long does Aside Dessert take?
Prep 8 minutes, cooking 12 minutes, including 5 minutes of passive resting; 25 minutes in total.Is Aside Dessert difficult?
This recipe is rated easy.How many calories does Aside Dessert have?
Approximately 248 kcal per serving. Protein: 3g, carbs: 31g, fat: 12g.Which allergens does Aside Dessert contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Aside Dessert need?
This recipe needs 5 ingredients.Is Aside Dessert filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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