What else can I make with these ingredients?
This recipe may contain allergens
🇹🇭
Pad Thai
Medium 40 min~510 kcal 8/10
🍚
Com Ga Hoi An
Hoi An chicken rice with turmeric-tinted rice, shredded chicken, herbs, onion, cucumber, and a tangy fish sauce dressing.
Medium⏱️ 1 hr 2 min📖 1 min readServes 4~505 kcal🇻🇳 Vietnamese
24 min prep 38 min cook
- #High Protein
- #For Guests
🍚
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 2 min- Prep24 min
- Cooking38 min
Ingredients
4 servings
Quick:
For the chicken
- 700 g Tavuk but
For the rice
- 1.7 glass(~340 ml) Pirinç
- 3 glass(~600 ml) Tavuk suyu
- 0.5 tsp(~2.5 ml) Zerdeçal
- 2 tbsp(~30 ml) Sıvı yağ
For the salad
- 1 pcs Kuru soğan
For serving
- 1 pcs Salatalık
- 0.3 bunch Taze nane
For the sauce
- 2 tbsp(~30 ml) Balık sosu
- 2 tbsp(~30 ml) Lime suyu
- 1 dessert spoon(~10 ml) Şeker
General
- 1 dessert spoon(~10 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Tavuk butlarını tuzlu suda 22 dakika haşlayıp suyunu ayırın.
22 min22:00 - 2
Tavuğu ılıtıp didikleyin.
- 3
Pirinci yağda 3 dakika kavurun.
3 min03:00 - 4
Tavuk suyu ve zerdeçalı ekleyip pilavı 16 dakika pişirin.
16 min16:00 - 5
Balık sosu, lime suyu ve şekeri karıştırın.
- 6
Soğanı ince doğrayıp sosun bir bölümüyle ovun.
- 7
Pilavı tavuk, soğan, salatalık, nane ve kalan sosla servis edin.
💡 Tip: Pirinci tavuk suyuyla pişirmeden önce kısa kavurun; Hoi An tarzı sarı ve tane tane pilav daha iyi oluşur.
🍽️ Serving suggestion: Salatalık, soğan turşusu, lime ve balık soslu küçük sos kasesiyle servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
~505
kcal calories
31
g protein
62
g carbs
15
g fat
Protein 24%Carbs 49%Fat 27%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Seafood
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Com Ga Hoi An make?
This recipe serves 4.How long does Com Ga Hoi An take?
Prep 24 minutes, cooking 38 minutes; 62 minutes in total.Is Com Ga Hoi An difficult?
This recipe is rated medium.How many calories does Com Ga Hoi An have?
Approximately 505 kcal per serving. Protein: 31g, carbs: 62g, fat: 15g.Which allergens does Com Ga Hoi An contain?
This recipe contains Seafood. Check it against your dietary needs.Which cuisine does Com Ga Hoi An belong to?
This recipe belongs to Vietnamese cuisine.How many ingredients does Com Ga Hoi An need?
This recipe needs 12 ingredients.
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