What else can I make with these ingredients?
This recipe may contain allergens
Tavuk Sote
Medium 45 min~350 kcal 8/10
🥜
Domoda
A Gambian peanut stew with chicken, tomato, vegetables, peanut butter, and a thick sauce served over rice.
Medium⏱️ 1 hr 6 min📖 1 min readServes 5~460 kcal🇬🇲 Gambian🌍 Full translation
22 min prep 44 min cook
- #High Protein
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 6 min- Prep22 min
- Cooking44 min
Ingredients
5 servings
Quick:
For the casserole
- 700 g Chicken thigh meat
For the sauce
- 0.7 cup(~140 ml) Peanut butter
- 2 tbsp(~30 ml) Tomato paste
- 1 Onion
- 3 clove Garlic
- 3 cup(~600 ml) Hot water
For the vegetables
- 2 Carrots
- 1 Sweet potato
For cooking
- 3 tbsp(~45 ml) Vegetable oil
General
- 1.2 dessert spoon(~12 ml) Salt
- 0.5 tsp(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Cut the chicken thigh meat into large pieces and chop the carrots and sweet potato.
- 2
Heat the vegetable oil in a pot and sear the chicken for 8 minutes until browned on all sides.
8 min08:00 - 3
Add the onion and garlic and soften for 5 minutes.
5 min05:00 - 4
Add the tomato paste, salt, and black pepper, then fry for 2 minutes.
2 min02:00 - 5
Loosen the peanut butter with 1 cup hot water and pour it into the pot.
- 6
Add the carrots, sweet potato, and remaining hot water.
- 7
Cook the domoda over low heat for 28 minutes until the sauce thickens.
28 min28:00
💡 Tip: Loosen the peanut butter with hot water before adding it; if it goes straight into the pot, the sauce stays lumpy.
🍽️ Serving suggestion: Serve domoda over plain rice with optional lemon and hot pepper.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin A
Nutrition (per serving)
~460
kcal calories
31
g protein
35
g carbs
23
g fat
Protein 26%Carbs 30%Fat 44%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Peanut
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Domoda make?
This recipe serves 5.How long does Domoda take?
Prep 22 minutes, cooking 44 minutes; 66 minutes in total.Is Domoda difficult?
This recipe is rated medium.How many calories does Domoda have?
Approximately 460 kcal per serving. Protein: 31g, carbs: 35g, fat: 23g.Which allergens does Domoda contain?
This recipe contains Peanut. Check it against your dietary needs.Which cuisine does Domoda belong to?
This recipe belongs to Gambian cuisine.How many ingredients does Domoda need?
This recipe needs 11 ingredients.
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