What else can I make with these ingredients?
This recipe may contain allergens
Tavuk Sote
Medium 45 min~350 kcal 8/10
🥜
Domoda
A Gambian peanut stew with chicken, tomato, vegetables, peanut butter, and a thick sauce served over rice.
Medium⏱️ 1 hr 6 min📖 1 min readServes 5~460 kcal🇸🇳 Senegalese
22 min prep 44 min cook
- #High Protein
- #One-Pot
🥜
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 6 min- Prep22 min
- Cooking44 min
Ingredients
5 servings
Quick:
For the casserole
- 700 g Tavuk but eti
For the sauce
- 0.7 glass(~140 ml) Yer fıstığı ezmesi
- 2 tbsp(~30 ml) Domates salçası
- 1 pcs Kuru soğan
- 3 clove Sarımsak
- 3 glass(~600 ml) Sıcak su
For the vegetables
- 2 pcs Havuç
- 1 pcs Tatlı patates
For cooking
- 3 tbsp(~45 ml) Sıvı yağ
General
- 1.2 dessert spoon(~12 ml) Tuz
- 0.5 tsp(~2.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Tavuk but etini iri parçalara kesin, havuç ve tatlı patatesi doğrayın.
- 2
Sıvı yağı tencerede ısıtın, tavukları 8 dakika her yanı renk alana kadar mühürleyin.
8 min08:00 - 3
Kuru soğan ve sarımsağı ekleyip 5 dakika yumuşatın.
5 min05:00 - 4
Domates salçası, tuz ve karabiberi katıp 2 dakika kavurun.
2 min02:00 - 5
Yer fıstığı ezmesini 1 su bardağı sıcak suyla açın, tencereye dökün.
- 6
Havuç, tatlı patates ve kalan sıcak suyu ekleyin.
- 7
Domodayı 28 dakika kısık ateşte sos koyulaşana kadar pişirin.
28 min28:00
💡 Tip: Yer fıstığı ezmesini sıcak suyla açıp ekleyin; doğrudan tencereye girerse sos topak topak kalır.
🍽️ Serving suggestion: Domodayı sade pirinç pilavı üzerinde, yanında isteğe bağlı limon ve acı biberle servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin A
Nutrition (per serving)
~460
kcal calories
31
g protein
35
g carbs
23
g fat
Protein 26%Carbs 30%Fat 44%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Peanut
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Domoda make?
This recipe serves 5.How long does Domoda take?
Prep 22 minutes, cooking 44 minutes; 66 minutes in total.Is Domoda difficult?
This recipe is rated medium.How many calories does Domoda have?
Approximately 460 kcal per serving. Protein: 31g, carbs: 35g, fat: 23g.Which allergens does Domoda contain?
This recipe contains Peanut. Check it against your dietary needs.Which cuisine does Domoda belong to?
This recipe belongs to Senegalese cuisine.How many ingredients does Domoda need?
This recipe needs 11 ingredients.
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