Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Fırında Makarna
Easy 55 min~470 kcal 7/10
🧀
Kars Skillet Noodles with Kasar
This Kars skillet folds buttered homemade noodles with melting kasar cheese, creating a hot, stretchy, deeply comforting eastern plate.
Easy⏱️ 23 min📖 1 min readServes 4~286 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 15 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 23 min- Prep8 min
- Cooking15 min
Ingredients
4 servings
Quick:
- 250 g Egg noodles
- 150 g Kashar cheese
- 30 g Butter
- 0.5 tsp(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
To begin, boil the noodles for 8 minutes and drain.
8 min08:00 - 2
Turn the noodles in the butter for 2 minutes.
2 min02:00 - 3
Add the kashar cheese and stir until melted, then serve.
- 4
In the pan, pull the sauce from the edges toward the center so it does not burn on the bottom.
- 5
Let it stand for 3 minutes after removing from the heat, so the hot sauce does not spread watery on the plate.
3 min03:00
💡 Tip: Draining the noodles before they get too soft helps them stay firm while mixing with the cheese in the pan.
🍽️ Serving suggestion: Serve hot, sprinkled with black pepper on top.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~286
kcal calories
11
g protein
31
g carbs
12
g fat
Protein 16%Carbs 45%Fat 39%
GI 20 · Low GIGL 6 · Low GL
2.2g
Sugar
2.2g
Fiber
289.5mg
Sodium
10.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Kars Skillet Noodles with Kasar make?
This recipe serves 4.How long does Kars Skillet Noodles with Kasar take?
Prep 8 minutes, cooking 15 minutes; 23 minutes in total.Is Kars Skillet Noodles with Kasar difficult?
This recipe is rated easy.How many calories does Kars Skillet Noodles with Kasar have?
Approximately 286 kcal per serving. Protein: 11g, carbs: 31g, fat: 12g.Which allergens does Kars Skillet Noodles with Kasar contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.How many ingredients does Kars Skillet Noodles with Kasar need?
This recipe needs 4 ingredients.Is Kars Skillet Noodles with Kasar filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?