Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Domatesli Makarna
Easy 30 min~390 kcal 6/10
🥔
Kluski Slaskie
Kluski Slaskie turns potato dough into soft dumplings with a center well that catches sauce.
Easy⏱️ 26 min📖 1 min readServes 4~198 kcal🇵🇱 Polish🌍 Full translation
18 min prep 8 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 26 min- Prep18 min
- Cooking8 min
Ingredients
4 servings
Quick:
- 4 adet Boiled potatoes
- 0.8 su bardağı(~160 ml) Potato starch
- 1 adet Egg
- 0.5 çay kaşığı(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Mash the potatoes and knead them with the starch, egg, and salt.
- 2
Shape small balls from the dough and press the centers with your thumb.
- 3
Boil them in simmering water for 4 minutes.
4 min04:00 - 4
Hamuru kapatırken kenarları parmak ucuyla bastırın, iç harç fırında akmasın.
5 min05:00 - 5
Tepsisini yağlayıp parçaları aralıklı dizin, sıcak hava aralarından geçsin.
💡 Tip: Making the thumbprint in the center helps the dumplings hold the sauce better.
🍽️ Serving suggestion: Serve warm.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
⚠️ Estimated, 75% match~198
kcal calories
4
g protein
33
g carbs
5
g fat
Protein 8%Carbs 68%Fat 24%
GI 39 · Low GIGL 13 · Medium GL
1.6g
Sugar
3.1g
Fiber
315.4mg
Sodium
0.4g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kluski Slaskie make?
This recipe serves 4.How long does Kluski Slaskie take?
Prep 18 minutes, cooking 8 minutes; 26 minutes in total.Is Kluski Slaskie difficult?
This recipe is rated easy.How many calories does Kluski Slaskie have?
Approximately 198 kcal per serving. Protein: 4g, carbs: 33g, fat: 5g.Which allergens does Kluski Slaskie contain?
This recipe contains Egg. Check it against your dietary needs.Which cuisine does Kluski Slaskie belong to?
This recipe belongs to Polish cuisine.How many ingredients does Kluski Slaskie need?
This recipe needs 4 ingredients.Is Kluski Slaskie filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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