Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Sebzeli Kuskus
Easy 35 min~310 kcal 6/10
🥬
Krautfleckerl
Austrian cabbage pasta with caramelized onion, square noodles, caraway, pepper, and a light vinegar finish.
Easy⏱️ 45 min📖 1 min readServes 4~340 kcal🇦🇹 Austrian🌍 Full translation
18 min prep 27 min cook
- #One-Pot
- Vegan
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 45 min- Prep18 min
- Cooking27 min
Ingredients
4 servings
Quick:
For the pasta
- 300 g Fleckerl pasta
Lahana için
- 650 g White cabbage
- 2 Onions
- 1 dessert spoon(~10 ml) Granulated sugar
- 1 tsp(~5 ml) Caraway seeds
- 1 tbsp(~15 ml) Grape vinegar
For cooking
- 3 tbsp(~45 ml) Vegetable oil
General
- 1.1 dessert spoon(~11 ml) Salt
For serving
- 0.7 tsp(~3.5 ml) Black pepper
- 0.2 bunch Parsley
What else can I make with these ingredients?
Instructions
- 1
Boil the fleckerl pasta in salted water for 8 minutes until still firm, then drain.
8 min08:00 - 2
Cut the white cabbage into thin strips and the onions into small cubes.
- 3
Lightly caramelize the onions and sugar in vegetable oil for 7 minutes.
7 min07:00 - 4
Add the cabbage, caraway seeds, and half of the salt.
- 5
Cover and cook the cabbage for 15 minutes until tender.
15 min15:00 - 6
Add the grape vinegar, pasta, remaining salt, and black pepper to the pan.
- 7
Turn the mixture for 4 minutes and serve hot with parsley.
4 min04:00
💡 Tip: Lightly caramelizing the onion before adding the cabbage gives the dish depth without using meat.
🍽️ Serving suggestion: Serve krautfleckerl hot with black pepper, parsley, and cucumber pickles on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Iron
- Vitamin C
- Folate
Nutrition (per serving)
~340
kcal calories
9
g protein
58
g carbs
9
g fat
Protein 10%Carbs 66%Fat 24%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Krautfleckerl make?
This recipe serves 4.How long does Krautfleckerl take?
Prep 18 minutes, cooking 27 minutes; 45 minutes in total.Is Krautfleckerl difficult?
This recipe is rated easy.How many calories does Krautfleckerl have?
Approximately 340 kcal per serving. Protein: 9g, carbs: 58g, fat: 9g.Which allergens does Krautfleckerl contain?
This recipe contains Gluten. Check it against your dietary needs.Which cuisine does Krautfleckerl belong to?
This recipe belongs to Austrian cuisine.How many ingredients does Krautfleckerl need?
This recipe needs 10 ingredients.
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