Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Çilekli Magnolia
Easy 2 hr 35 min~360 kcal 2/10
🍨
Lucuma Cream Cups
This Peruvian-style dessert blends lucuma with cream and vanilla for a chilled caramel-like spoon sweet.
Easy⏱️ 42 min📖 1 min readServes 4~244 kcal🇵🇪 Peruvian🌍 Full translation
12 min prep 30 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 42 min- Prep12 min
- Resting/Marinating30 min
Ingredients
4 servings
Quick:
- 1 su bardağı(~200 ml) lucuma puree
- 1 su bardağı(~200 ml) cream
- 0.3 su bardağı(~60 ml) sugar
- 0.3 çay kaşığı(~1.5 ml) vanilla
What else can I make with these ingredients?
Instructions
- 1
Whip the cream in a cold bowl for 2 minutes without letting it split.
2 min02:00 - 2
Fold the lucuma puree and vanilla into the cream with a spatula.
- 3
Divide the mixture into cups and smooth the surface.
- 4
Chill the cup dessert for 30 minutes so the cream sets.
30 min30:00 - 5
Sprinkle biscuit crumbs on top to serve.
💡 Tip: Do not overwhip the lucuma puree; the cup should keep its dense fruit flavor.
🍽️ Serving suggestion: Chill the cups for 1 hour, then add a stripe of lucuma puree and biscuit crumbs.
Nutrition (per serving)
⚠️ Estimated, 75% match~244
kcal calories
4
g protein
28
g carbs
13
g fat
Protein 7%Carbs 46%Fat 47%
GI 32 · Low GIGL 9 · Low GL
12.1g
Sugar
0g
Fiber
13.6mg
Sodium
11.5g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Lucuma Cream Cups make?
This recipe serves 4.How long does Lucuma Cream Cups take?
Prep 12 minutes, cooking 0 minutes, including 30 minutes of passive resting; 42 minutes in total.Is Lucuma Cream Cups difficult?
This recipe is rated easy.How many calories does Lucuma Cream Cups have?
Approximately 244 kcal per serving. Protein: 4g, carbs: 28g, fat: 13g.Which allergens does Lucuma Cream Cups contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Lucuma Cream Cups belong to?
This recipe belongs to Peruvian cuisine.How many ingredients does Lucuma Cream Cups need?
This recipe needs 4 ingredients.Is Lucuma Cream Cups filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?