What else can I make with these ingredients?
🇹🇭
Mango Sticky Rice
Medium 4 hr 10 min~390 kcal 2/10
🥭
Mango Rice Cream Cups
This Thai-style dessert combines soft rice, mango, and coconut milk into a cool sweet cup.
Easy⏱️ 47 min📖 1 min readServes 4~212 kcal🇹🇭 Thai🌍 Full translation
10 min prep 12 min cook 25 min rest
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 47 min- Prep10 min
- Resting/Marinating25 min
- Cooking12 min
Ingredients
4 servings
Quick:
- 1 su bardağı(~200 ml) cooked rice
- 2 adet mangoes
- 1 su bardağı(~200 ml) coconut milk
- 2 yemek kaşığı(~30 ml) sugar
What else can I make with these ingredients?
Instructions
- 1
Cook the rice cream in a pot for 8 minutes, stirring.
8 min08:00 - 2
Let the cream cool for 10 minutes so the mango does not release juice.
10 min10:00 - 3
Cut the mango into small cubes.
- 4
Layer the rice cream and mango in cups.
- 5
Chill the dessert for 25 minutes so the layers set.
25 min25:00
💡 Tip: Small mango cubes give fruit in every spoonful.
🍽️ Serving suggestion: Serve cold with mango cubes and coconut on top.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~212
kcal calories
3
g protein
31
g carbs
8
g fat
Protein 6%Carbs 60%Fat 34%
GI 57 · Medium GIGL 18 · Medium GL
21g
Sugar
2.4g
Fiber
5.7mg
Sodium
5.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
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FAQ
How many servings does Mango Rice Cream Cups make?
This recipe serves 4.How long does Mango Rice Cream Cups take?
Prep 10 minutes, cooking 12 minutes, including 25 minutes of passive resting; 47 minutes in total.Is Mango Rice Cream Cups difficult?
This recipe is rated easy.How many calories does Mango Rice Cream Cups have?
Approximately 212 kcal per serving. Protein: 3g, carbs: 31g, fat: 8g.Is Mango Rice Cream Cups allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Mango Rice Cream Cups belong to?
This recipe belongs to Thai cuisine.How many ingredients does Mango Rice Cream Cups need?
This recipe needs 4 ingredients.Is Mango Rice Cream Cups filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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