Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Muhallebi
Easy 1 hr~190 kcal 2/10
🍮
Muhallabia
A Middle Eastern milk pudding thickened with starch, scented with rose water, and finished with pistachios.
Easy⏱️ 26 min📖 1 min readServes 6~260 kcal🌍 Middle Eastern
12 min prep 14 min cook
- #Budget-Friendly
- Vegetarian
🍮
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 26 min- Prep12 min
- Cooking14 min
Ingredients
6 servings
Quick:
For the pudding
- 4 glass(~800 ml) Süt
- 4 tbsp(~60 ml) Mısır nişastası
- 0.7 glass(~140 ml) Toz şeker
For flavoring
- 1.5 tbsp(~23 ml) Gül suyu
- 0.2 tsp(~1 ml) Kakule
For serving
- 0.4 glass(~80 ml) Antep fıstığı
What else can I make with these ingredients?
Instructions
- 1
Sütün 1 su bardağını nişastayla pürüzsüz açın.
- 2
Kalan süt, şeker ve kakuleyi tencereye alın, orta ateşte ısıtın.
- 3
Nişastalı sütü tencereye ince akıtın, sürekli çırpın.
- 4
Karışımı 8 dakika göz göz olana kadar kısık ateşte pişirin.
8 min08:00 - 5
Gül suyunu ekleyin, 1 dakika daha karıştırıp ocaktan alın.
1 min01:00 - 6
Pudingi kaselere paylaştırın, oda sıcaklığında 25 dakika bekletin.
25 min25:00 - 7
Kaseleri 3 saat soğutun, Antep fıstığıyla servis edin.
3 hr180:00
💡 Tip: Nişastayı soğuk sütte açıp tencereye alın; sıcak süte doğrudan girerse topaklanır ve pürüzsüz doku bozulur.
🍽️ Serving suggestion: Muhallabiayı soğuk kaselerde, üstüne Antep fıstığı ve isteğe bağlı gül yaprağı serpiştirerek servis edin.
Nutrition (per serving)
~260
kcal calories
7
g protein
38
g carbs
9
g fat
Protein 11%Carbs 58%Fat 31%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Muhallabia make?
This recipe serves 6.How long does Muhallabia take?
Prep 12 minutes, cooking 14 minutes; 26 minutes in total.Is Muhallabia difficult?
This recipe is rated easy.How many calories does Muhallabia have?
Approximately 260 kcal per serving. Protein: 7g, carbs: 38g, fat: 9g.Which allergens does Muhallabia contain?
This recipe contains Milk, Tree nuts. Check it against your dietary needs.Which cuisine does Muhallabia belong to?
This recipe belongs to Middle Eastern cuisine.How many ingredients does Muhallabia need?
This recipe needs 6 ingredients.
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