What else can I make with these ingredients?
🇻🇳
Che Ba Mau
Medium 1 hr 20 min~310 kcal 3/10
🍌
Banana Coconut Tapioca Cups
This Vietnamese-style dessert chills tapioca with banana and coconut milk.
Easy⏱️ 41 min📖 1 min readServes 4~212 kcal🇻🇳 Vietnamese🌍 Full translation
8 min prep 13 min cook 20 min rest
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 41 min- Prep8 min
- Resting/Marinating20 min
- Cooking13 min
Ingredients
4 servings
Quick:
- 0.5 su bardağı(~100 ml) tapioca
- 2 su bardağı(~400 ml) coconut milk
- 2 adet banana
- 2 yemek kaşığı(~30 ml) granulated sugar
What else can I make with these ingredients?
Instructions
- 1
Cook the tapioca for 10 minutes until translucent.
10 min10:00 - 2
Drain the tapioca and rinse under cold water.
- 3
Heat the coconut milk for 3 minutes.
3 min03:00 - 4
Slice the banana and divide it with the milky tapioca into cups.
- 5
Chill the cup dessert for 20 minutes so the banana does not darken.
20 min20:00
💡 Tip: Cooking tapioca until translucent gives the right texture.
🍽️ Serving suggestion: Serve cold with banana slices left on top of the tapioca.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 75% match~212
kcal calories
2
g protein
31
g carbs
9
g fat
Protein 4%Carbs 58%Fat 38%
GI 50 · Low GIGL 16 · Medium GL
13.4g
Sugar
2.8g
Fiber
9.1mg
Sodium
11.7g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
1/10Light satiety, you'll get hungry again soon
Community Adaptations (0)
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FAQ
How many servings does Banana Coconut Tapioca Cups make?
This recipe serves 4.How long does Banana Coconut Tapioca Cups take?
Prep 8 minutes, cooking 13 minutes, including 20 minutes of passive resting; 41 minutes in total.Is Banana Coconut Tapioca Cups difficult?
This recipe is rated easy.How many calories does Banana Coconut Tapioca Cups have?
Approximately 212 kcal per serving. Protein: 2g, carbs: 31g, fat: 9g.Is Banana Coconut Tapioca Cups allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Banana Coconut Tapioca Cups belong to?
This recipe belongs to Vietnamese cuisine.How many ingredients does Banana Coconut Tapioca Cups need?
This recipe needs 4 ingredients.Is Banana Coconut Tapioca Cups filling?
Satiety bar per serving is 1/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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