An Italian aperitif cocktail of gin, Campari, and sweet vermouth, stirred over ice for a bitter, orange-scented finish.
5 min prep
Keeps the screen on · step-by-step guide · built-in timer
Measure the Negroni ingredients and set them on the counter, keeping the order ready for the final pour.
Add the gin, Campari, vermouth, and ice to a mixing glass.
Stir the mixture with a bar spoon for 20 seconds, keeping the drink clear.
Strain into a rocks glass over ice, letting the orange peel aroma rise on the surface.
💡 Tip: Stir the cocktail with plenty of ice for 20 seconds, so it chills without becoming too diluted.
🍽️ Serving suggestion: Serve with an orange peel.
~190
kcal calories
0
g protein
14
g carbs
0
g fat
0g
Sugar
0g
Fiber
7.5mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (60%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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