What else can I make with these ingredients?
This recipe may contain allergens
Fırında Karnabahar
Easy 50 min~230 kcal 5/10
🥔
Rakott Krumpli
A Hungarian baked casserole of potato, egg, sausage, and sour cream, layered into a warm and sturdy family dish.
Medium⏱️ 1 hr 5 min📖 1 min readServes 6~340 kcal🇭🇺 Hungarian🌍 Full translation
25 min prep 40 min cook
- #Baked
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 5 min- Prep25 min
- Cooking40 min
Ingredients
6 servings
Quick:
- 900 g Potatoes
- 5 Eggs
- 180 g Beef sucuk
- 250 g Sour cream
- 1 dessert spoon(~10 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Boil the potatoes and eggs, let them cool, then slice them into rounds.
20 min20:00 - 2
Slice the beef sucuk or beef sausages thinly, and whisk the sour cream with salt.
- 3
Build layers of potato, egg, sucuk, and cream in the tray.
- 4
Cover the top layer with cream so the potato surface does not dry out in the oven.
- 5
Bake in a 190°C oven for 40 minutes.
40 min40:00
💡 Tip: Boil the potatoes just short of fully soft; the layers stay intact in the oven.
🍽️ Serving suggestion: Serve hot with pickled cornichons on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~340
kcal calories
14
g protein
24
g carbs
20
g fat
Protein 17%Carbs 29%Fat 54%
GI 27 · Low GIGL 6 · Low GL
2.8g
Sugar
3.2g
Fiber
1326.7mg
Sodium
10g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Rakott Krumpli make?
This recipe serves 6.How long does Rakott Krumpli take?
Prep 25 minutes, cooking 40 minutes; 65 minutes in total.Is Rakott Krumpli difficult?
This recipe is rated medium.How many calories does Rakott Krumpli have?
Approximately 340 kcal per serving. Protein: 14g, carbs: 24g, fat: 20g.Which allergens does Rakott Krumpli contain?
This recipe contains Milk, Egg. Check it against your dietary needs.Which cuisine does Rakott Krumpli belong to?
This recipe belongs to Hungarian cuisine.How many ingredients does Rakott Krumpli need?
This recipe needs 5 ingredients.Is Rakott Krumpli filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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