Black beans, smoked meat, sausage, bay, and orange make a shorter but hearty Brazilian stew.
18 min prep 55 min cook
Keeps the screen on · step-by-step guide · built-in timer
Cook onion for 5 minutes until softened, browned, or fragrant as described.
Complete this step with smoked beef and sausage, following the same order as the source.
Complete this step with defne yapragi, following the same order as the source.
Cook cooked black beans and smoked beef for 35-40 minutes until softened, browned, or fragrant as described.
Serve with the final garnish or side that suits orange.
💡 Tip: Treating cooked black beans carefully at this stage keeps the texture clear and the flavor focused.
🍽️ Serving suggestion: Serve fresh with rice and the suggested garnish beside cooked black beans.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~580
kcal calories
34
g protein
54
g carbs
24
g fat
3.6g
Sugar
12.5g
Fiber
648.4mg
Sodium
4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Very filling, for a really hungry day
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