Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Pepeçura
Easy 1 hr 33 min~160 kcal 1/10
🍇
Rize Pepechura Grape Pudding
Fragrant black grape juice thickens with cornmeal and starch into a chilled Black Sea dessert.
Easy⏱️ 2 hr 30 min📖 1 min readServes 6~190 kcal🇹🇷 Turkish🌍 Full translation
15 min prep 15 min cook 120 min rest
- Vegan
- Vegetarian
- #Summer
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 30 min- Prep15 min
- Resting/Marinating2 h
- Cooking15 min
Ingredients
6 servings
Quick:
- 1 kg Fragrant black grapes
- 2 su bardağı(~400 ml) Water
- 3 yemek kaşığı(~45 ml) Cornmeal
- 2 yemek kaşığı(~30 ml) Wheat starch
- 0.5 su bardağı(~100 ml) Granulated sugar
- 3 yemek kaşığı(~45 ml) Chopped hazelnuts
What else can I make with these ingredients?
Instructions
- 1
Wash the grapes and place them in a pot with the water.
- 2
Boil the grapes for 10 minutes until they burst and release their juice.
10 min10:00 - 3
Pass the mixture through a sieve and return the grape juice to the pot.
- 4
Dissolve the cornmeal and starch with a little cold grape juice.
- 5
Add the dissolved starch to the pot and cook for 5 minutes, stirring.
5 min05:00 - 6
Divide the pepecura into bowls and chill for 2 hours.
2 hr120:00 - 7
Serve cold with chopped hazelnuts.
💡 Tip: Straining the grape juice removes skin sediment and keeps the pepecura glossy purple.
🍽️ Serving suggestion: Serve cold in bowls with toasted hazelnut pieces or fresh grapes.
Nutrition (per serving)
⚠️ Estimated, 50% match~190
kcal calories
2
g protein
44
g carbs
1
g fat
Protein 4%Carbs 91%Fat 5%
GI 59 · Medium GIGL 26 · High GL
13.8g
Sugar
0.3g
Fiber
3.2mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (50%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
1/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Rize Pepechura Grape Pudding make?
This recipe serves 6.How long does Rize Pepechura Grape Pudding take?
Prep 15 minutes, cooking 15 minutes, including 120 minutes of passive resting; 150 minutes in total.Is Rize Pepechura Grape Pudding difficult?
This recipe is rated easy.How many calories does Rize Pepechura Grape Pudding have?
Approximately 190 kcal per serving. Protein: 2g, carbs: 44g, fat: 1g.Which allergens does Rize Pepechura Grape Pudding contain?
This recipe contains Gluten, Tree nuts. Check it against your dietary needs.How many ingredients does Rize Pepechura Grape Pudding need?
This recipe needs 6 ingredients.Is Rize Pepechura Grape Pudding filling?
Satiety bar per serving is 1/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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