Vegan
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🇻🇳
Nuoc Cham
Easy 18 min~35 kcal 1/10
🌶️
Sambal Matah
A raw Balinese sambal with shallot, lemongrass, chile, lime, and warm oil.
Easy⏱️ 25 min📖 1 min readServes 6~150 kcal🇮🇩 Indonesian🌍 Full translation
18 min prep 2 min cook 5 min rest
- #Under 30 min
- Vegan
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 25 min- Prep18 min
- Resting/Marinating5 min
- Cooking2 min
Ingredients
6 servings
Quick:
For the sambal
- 10 adet Shallots
- 2 dal Lemongrass
- 4 adet Hot peppers
- 2 yemek kaşığı(~30 ml) Lime juice
- 1 çay kaşığı(~5 ml) Lemon peel
- 0.3 su bardağı(~60 ml) Coconut oil or vegetable oil
General
- 0.7 çay kaşığı(~3.5 ml) Salt
- 0.3 çay kaşığı(~1.5 ml) Black pepper
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Instructions
- 1
Slice the shallots very thinly into half moons.
- 2
Finely chop the soft inner part of the lemongrass and the hot peppers.
- 3
Mix the shallots, lemongrass, hot peppers, lemon peel, salt, and black pepper.
- 4
Heat the oil in a small pan for 2 minutes.
2 min02:00 - 5
Pour the hot oil over the mixture and add the lime juice.
- 6
Rest the sambal matah for 5 minutes and transfer it to a serving bowl.
5 min05:00
💡 Tip: Pour the oil over the mixture hot but not smoking; very high heat cooks the onion and removes sambal's raw freshness.
🍽️ Serving suggestion: Serve sambal matah in a small bowl with grilled fish, chicken, or optional plain rice.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
Nutrition (per serving)
~150
kcal calories
2
g protein
8
g carbs
12
g fat
Protein 5%Carbs 22%Fat 73%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Sambal Matah make?
This recipe serves 6.How long does Sambal Matah take?
Prep 18 minutes, cooking 2 minutes, including 5 minutes of passive resting; 25 minutes in total.Is Sambal Matah difficult?
This recipe is rated easy.How many calories does Sambal Matah have?
Approximately 150 kcal per serving. Protein: 2g, carbs: 8g, fat: 12g.Is Sambal Matah allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Sambal Matah belong to?
This recipe belongs to Indonesian cuisine.How many ingredients does Sambal Matah need?
This recipe needs 8 ingredients.
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