What else can I make with these ingredients?
This recipe may contain allergens
🇻🇳
Nuoc Cham
Easy 18 min~35 kcal 1/10
🥜
Satay Dip
A thick satay-style dip of peanut butter, soy, lime, and coconut milk, rich enough for skewers and crisp vegetables.
Easy⏱️ 15 min📖 1 min readServes 6~145 kcal🇹🇭 Thai🌍 Full translation
10 min prep 5 min cook
- #Under 30 min
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 15 min- Prep10 min
- Cooking5 min
Ingredients
6 servings
Quick:
- 120 gr Peanut Butter
- 160 ml Coconut Milk
- 2 yemek kaşığı(~30 ml) Soy Sauce
- 1 yemek kaşığı(~15 ml) Lime Juice
What else can I make with these ingredients?
Instructions
- 1
Add peanut butter and coconut milk to the pot.
3 min03:00 - 2
Add soy sauce and lime juice.
- 3
Stir for 5 minutes on low heat.
5 min05:00 - 4
Sos koyulaşırsa az sıcak suyla açıp ılık servis edin.
💡 Tip: Heat the sauce over low heat; Peanut butter holds to the bottom over high heat.
🍽️ Serving suggestion: Serve alongside chicken skewers, cucumber sticks or rice noodles.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~145
kcal calories
5
g protein
8
g carbs
10
g fat
Protein 14%Carbs 23%Fat 63%
GI 24 · Low GIGL 2 · Low GL
2.4g
Sugar
1.5g
Fiber
368.7mg
Sodium
4.7g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
1/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Peanut
- Soy
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Satay Dip make?
This recipe serves 6.How long does Satay Dip take?
Prep 10 minutes, cooking 5 minutes; 15 minutes in total.Is Satay Dip difficult?
This recipe is rated easy.How many calories does Satay Dip have?
Approximately 145 kcal per serving. Protein: 5g, carbs: 8g, fat: 10g.Which allergens does Satay Dip contain?
This recipe contains Peanut, Soy. Check it against your dietary needs.Which cuisine does Satay Dip belong to?
This recipe belongs to Thai cuisine.How many ingredients does Satay Dip need?
This recipe needs 4 ingredients.Is Satay Dip filling?
Satiety bar per serving is 1/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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