Vegan
What else can I make with these ingredients?
This recipe may contain allergensSauces & Dips
Acuka
Easy 12 min~140 kcal
🫙
Satsebeli
A Georgian tomato and walnut sauce with cilantro, garlic, chili, vinegar, and a bright sweet-tart finish.
Easy⏱️ 28 min📖 1 min readServes 6~150 kcal🇬🇪 Georgian
18 min prep 10 min cook
- #Under 30 min
- #For Guests
- Vegan
🫙
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 28 min- Prep18 min
- Cooking10 min
Ingredients
6 servings
Quick:
For the sauce
- 2 glass(~400 ml) Domates püresi
- 0.7 glass(~140 ml) Ceviz içi
- 0.5 bunch Taze kişniş
- 3 clove Sarımsak
- 1 pcs Acı biber
Ekşi tat için
- 2 tbsp(~30 ml) Üzüm sirkesi
Tat için
- 1 tbsp(~15 ml) Nar ekşisi
Denge için
- 1 dessert spoon(~10 ml) Toz şeker
General
- 0.8 tsp(~4 ml) Tuz
- 0.3 tsp(~1.5 ml) Karabiber
For the consistency
- 0.3 glass(~60 ml) Su
What else can I make with these ingredients?
Instructions
- 1
Ceviz içini robotta ince çekin.
- 2
Sarımsak, taze kişniş ve acı biberi ince doğrayın.
- 3
Domates püresini küçük tencerede 6 dakika hafif koyulaştırın.
6 min06:00 - 4
Ceviz, doğranmış aromatikler, üzüm sirkesi, nar ekşisi, şeker, tuz ve karabiberi domates püresine ekleyin.
- 5
Sosu 4 dakika kısık ateşte karıştırın.
4 min04:00 - 6
Suyu azar azar ekleyip kaşıktan ağır akan kıvam ayarlayın.
- 7
Satsebeliyi oda sıcaklığına getirip soğuk servis edin.
💡 Tip: Cevizi çok ince çekin; iri parçalar sosu dip gibi yapar ve satsebelinin akışkan dokusunu bozar.
🍽️ Serving suggestion: Satsebeliyi ızgara köfte, fırın sebze veya sıcak lavaş yanında küçük kasede soğuk servis edin.
Nutrition (per serving)
~150
kcal calories
4
g protein
12
g carbs
10
g fat
Protein 10%Carbs 31%Fat 59%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Satsebeli make?
This recipe serves 6.How long does Satsebeli take?
Prep 18 minutes, cooking 10 minutes; 28 minutes in total.Is Satsebeli difficult?
This recipe is rated easy.How many calories does Satsebeli have?
Approximately 150 kcal per serving. Protein: 4g, carbs: 12g, fat: 10g.Which allergens does Satsebeli contain?
This recipe contains Tree nuts. Check it against your dietary needs.Which cuisine does Satsebeli belong to?
This recipe belongs to Georgian cuisine.How many ingredients does Satsebeli need?
This recipe needs 11 ingredients.
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