What else can I make with these ingredients?
This recipe may contain allergens
Tavuklu Noodle
Easy 30 min~520 kcal 9/10
🍗
Thai Gai Pad King
A quick Thai chicken stir-fry with fresh ginger, mushrooms, peppers, soy sauce, fish sauce, and a bright warm bite.
Easy⏱️ 30 min📖 1 min readServes 4~360 kcal🇹🇭 Thai
18 min prep 12 min cook
- #High Protein
- #Under 30 min
🍗
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 30 min- Prep18 min
- Cooking12 min
Ingredients
4 servings
Quick:
For the chicken
- 650 g Tavuk göğsü
For flavoring
- 45 g Taze zencefil
- 3 clove Sarımsak
For the vegetables
- 250 g Mantar
- 1 pcs Kapya biber
- 1 pcs Kuru soğan
For the sauce
- 2 tbsp(~30 ml) Soya sosu
- 1 tbsp(~15 ml) Balık sosu
For cooking
- 2 tbsp(~30 ml) Sıvı yağ
For serving
- 4 serving Yasemin pilavı
What else can I make with these ingredients?
Instructions
- 1
Tavuğu ince şerit, zencefili kibrit, biber ve soğanı uzun doğrayın.
- 2
Soya sosu ve balık sosunu küçük kapta karıştırın.
- 3
Yağı wokta ısıtıp sarımsak ve zencefili 1 dakika çevirin.
1 min01:00 - 4
Tavuğu ekleyip 5 dakika rengi dönene kadar soteleyin.
5 min05:00 - 5
Mantar, biber ve soğanı ekleyip 4 dakika yüksek ateşte çevirin.
4 min04:00 - 6
Sosu dökün, 2 dakika parlaklaşana kadar karıştırın.
2 min02:00 - 7
Pilav üstünde sıcak servis edin.
💡 Tip: Zencefili kibrit inceliğinde kesin; kalın parçalar kısa sote süresinde diri ve baskın kalır.
🍽️ Serving suggestion: Gai pad kingi yasemin pilavı, salatalık ve lime dilimiyle sıcak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~360
kcal calories
32
g protein
18
g carbs
18
g fat
Protein 35%Carbs 20%Fat 45%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Soy
- Seafood
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Thai Gai Pad King make?
This recipe serves 4.How long does Thai Gai Pad King take?
Prep 18 minutes, cooking 12 minutes; 30 minutes in total.Is Thai Gai Pad King difficult?
This recipe is rated easy.How many calories does Thai Gai Pad King have?
Approximately 360 kcal per serving. Protein: 32g, carbs: 18g, fat: 18g.Which allergens does Thai Gai Pad King contain?
This recipe contains Soy, Seafood. Check it against your dietary needs.Which cuisine does Thai Gai Pad King belong to?
This recipe belongs to Thai cuisine.How many ingredients does Thai Gai Pad King need?
This recipe needs 10 ingredients.
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