Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Malatya Kayısı Dolması
Easy 55 min~240 kcal 2/10
🍯
Agri Hasuta
Flour toasted in butter thickens with sugar syrup into a glossy, soft eastern Anatolian dessert.
Easy⏱️ 28 min📖 1 min readServes 6~330 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 18 min cook
- #Under 30 min
- #Budget-Friendly
- Vegetarian
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 28 min- Prep10 min
- Cooking18 min
Ingredients
6 servings
Quick:
- 1.5 su bardağı(~300 ml) Flour
- 100 gr Butter
- 1 su bardağı(~200 ml) Granulated sugar
- 1.5 su bardağı(~300 ml) Water
- 0.5 su bardağı(~100 ml) Walnuts
What else can I make with these ingredients?
Instructions
- 1
Boil the water and sugar in a small saucepan for 5 minutes and keep hot.
5 min05:00 - 2
Melt the butter in a wide pan.
- 3
Add the flour and roast over medium heat for 10 to 12 minutes, until light hazelnut colored.
12 min12:00 - 4
Add the hot syrup to the flour gradually, stirring constantly.
- 5
Cook for 3 minutes, until the mixture turns glossy and thick.
3 min03:00 - 6
Transfer the dessert to a serving plate and sprinkle with walnuts.
- 7
Slice and serve warm.
💡 Tip: Adding the syrup to the roasted flour gradually reduces lumping.
🍽️ Serving suggestion: Sprinkle with walnuts and serve warm with hot tea.
Nutrition (per serving)
~330
kcal calories
5
g protein
46
g carbs
14
g fat
Protein 6%Carbs 56%Fat 38%
GI 50 · Low GIGL 23 · High GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Agri Hasuta make?
This recipe serves 6.How long does Agri Hasuta take?
Prep 10 minutes, cooking 18 minutes; 28 minutes in total.Is Agri Hasuta difficult?
This recipe is rated easy.How many calories does Agri Hasuta have?
Approximately 330 kcal per serving. Protein: 5g, carbs: 46g, fat: 14g.Which allergens does Agri Hasuta contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Agri Hasuta need?
This recipe needs 5 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
31 views2 this week
Found an error in this recipe?