Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇪🇸
Crema Catalana
Medium 3 hr 35 min~230 kcal 2/10
🍮
Arroz Doce
Portuguese rice pudding cooks rice with milk, egg yolks, lemon peel, sugar, and cinnamon until creamy.
Medium⏱️ 55 min📖 1 min readServes 6~285 kcal🇵🇹 Portuguese🌍 Full translation
10 min prep 45 min cook
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 55 min- Prep10 min
- Cooking45 min
Ingredients
6 servings
Quick:
For the dessert
- 1 su bardağı(~200 ml) Short-grain rice
- 5 su bardağı(~1000 ml) Milk
- 1 su bardağı(~200 ml) Water
- 0.8 su bardağı(~160 ml) Granulated sugar
- 3 adet Egg yolks
- 2 şerit Lemon peel
- 1 adet Cinnamon stick
- 1 tutam Salt
For serving
- 1 tatlı kaşığı(~10 ml) Ground cinnamon
What else can I make with these ingredients?
Instructions
- 1
Rinse the rice and put it in a pot with the water, salt, and cinnamon stick.
- 2
Cook for 10 minutes, until the rice absorbs the water.
10 min10:00 - 3
Add 4 cups of the milk and the lemon peel, then cook over low heat for 25 minutes, stirring.
25 min25:00 - 4
Add the sugar and stir for 5 more minutes.
5 min05:00 - 5
Whisk the egg yolks with the remaining milk and temper them with a few spoonfuls of hot rice.
- 6
Pour the egg mixture into the pot in a thin stream and thicken for 4 minutes.
4 min04:00 - 7
Remove the lemon peel and cinnamon stick.
- 8
Divide among bowls and sprinkle with ground cinnamon.
💡 Tip: Do not add the egg yolks directly to the pot; tempering them with hot milk reduces the risk of curdling.
🍽️ Serving suggestion: Make a cinnamon pattern on top and serve warm or cold in small glass bowls with Turkish coffee.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~285
kcal calories
8
g protein
48
g carbs
7
g fat
Protein 11%Carbs 67%Fat 22%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Arroz Doce make?
This recipe serves 6.How long does Arroz Doce take?
Prep 10 minutes, cooking 45 minutes; 55 minutes in total.Is Arroz Doce difficult?
This recipe is rated medium.How many calories does Arroz Doce have?
Approximately 285 kcal per serving. Protein: 8g, carbs: 48g, fat: 7g.Which allergens does Arroz Doce contain?
This recipe contains Milk, Egg. Check it against your dietary needs.Which cuisine does Arroz Doce belong to?
This recipe belongs to Portuguese cuisine.How many ingredients does Arroz Doce need?
This recipe needs 9 ingredients.
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