What else can I make with these ingredients?
This recipe may contain allergens
🇻🇳
Cha Gio
Medium 50 min~260 kcal 4/10
🦐
Bánh Tôm
A Vietnamese fritter that sets shrimp over shredded sweet potato in a light batter, crisp-edged, sweet-savory, and great with herbs.
Medium⏱️ 48 min📖 1 min readServes 4~390 kcal🇻🇳 Vietnamese🌍 Full translation
30 min prep 18 min cook
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 48 min- Prep30 min
- Cooking18 min
Ingredients
4 servings
Quick:
- 300 gr Shrimp
- 400 gr Sweet Potato
- 160 gr Flour
- 80 gr Rice Flour
- 2 su bardağı(~400 ml) Sıvı yağ
What else can I make with these ingredients?
Instructions
- 1
Cut the sweet potato into thin strips.
10 min10:00 - 2
Prepare a fluid dough with flour and rice flour.
- 3
Fry the shrimp pieces for 18 minutes.
- 4
Parçaları 170°C yağda dışı çıtır olana kadar kızartın ve marul yapraklarıyla sunun.
18 min18:00
💡 Tip: Cut the sweet potato into match-thin pieces; thick pieces remain raw.
🍽️ Serving suggestion: Serve with lettuce leaves and nuoc cham.
Nutrition (per serving)
~390
kcal calories
18
g protein
42
g carbs
17
g fat
Protein 18%Carbs 43%Fat 39%
GI 81 · High GIGL 34 · High GL
0.1g
Sugar
1.6g
Fiber
84.1mg
Sodium
13.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Seafood
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bánh Tôm make?
This recipe serves 4.How long does Bánh Tôm take?
Prep 30 minutes, cooking 18 minutes; 48 minutes in total.Is Bánh Tôm difficult?
This recipe is rated medium.How many calories does Bánh Tôm have?
Approximately 390 kcal per serving. Protein: 18g, carbs: 42g, fat: 17g.Which allergens does Bánh Tôm contain?
This recipe contains Seafood, Gluten. Check it against your dietary needs.Which cuisine does Bánh Tôm belong to?
This recipe belongs to Vietnamese cuisine.How many ingredients does Bánh Tôm need?
This recipe needs 5 ingredients.Is Bánh Tôm filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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