Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens🇸🇪
Kanelbulle
Medium 2 hr 10 min~260 kcal 5/10
🍞
Bara Brith
A Welsh fruit-studded tea loaf packed with soaked dried fruit, spice, brown sugar, and a tender crumb.
Medium⏱️ 1 hr 25 min📖 1 min readServes 10~260 kcal🇬🇧 British
20 min prep 65 min cook
- Vegetarian
- #Winter
🍞
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 25 min- Prep20 min
- Cooking1 h 5 min
Ingredients
10 servings
Quick:
For the fruit
- 1.5 glass(~300 ml) Kuru üzüm
- 0.5 glass(~100 ml) Kuru kayısı
- 1.5 glass(~300 ml) Demli siyah çay
For the dough
- 2.5 glass(~500 ml) Un
- 0.7 glass(~140 ml) Esmer şeker
- 1 dessert spoon(~10 ml) Kabartma tozu
- 1 tsp(~5 ml) Tarçın
- 1 pcs Yumurta
What else can I make with these ingredients?
Instructions
- 1
Kuru meyveyi demli çayla kaplayıp 4 saat bekletin.
4 hr240:00 - 2
Kuru karışımı geniş kapta harmanlayın.
- 3
Meyveyi ıslatma çayıyla birlikte karışıma ekleyin.
- 4
Bağlayıcıyı ekleyip yoğun kek hamuru hazırlayın.
- 5
Hamuru kalıba alın ve üstünü düzeltin.
- 6
170°C fırında 60-65 dakika pişirin.
1 hr 5 min65:00 - 7
20 dakika bekletip dilimleyin.
20 min20:00
💡 Tip: Meyveyi çayda uzun bekletmek ekmeğin nemini artırır; ıslatma sıvısını hamura azar azar katın.
🍽️ Serving suggestion: İnce dilimleyip tereyağı ve demli siyah çayla servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~260
kcal calories
5
g protein
54
g carbs
4
g fat
Protein 7%Carbs 79%Fat 14%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bara Brith make?
This recipe serves 10.How long does Bara Brith take?
Prep 20 minutes, cooking 65 minutes; 85 minutes in total.Is Bara Brith difficult?
This recipe is rated medium.How many calories does Bara Brith have?
Approximately 260 kcal per serving. Protein: 5g, carbs: 54g, fat: 4g.Which allergens does Bara Brith contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.Which cuisine does Bara Brith belong to?
This recipe belongs to British cuisine.How many ingredients does Bara Brith need?
This recipe needs 8 ingredients.
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