What else can I make with these ingredients?
This recipe may contain allergens
🇺🇸
Eggs Benedict
Medium 35 min~410 kcal 7/10
🍽️
Bermuda Codfish Breakfast
A Bermudian breakfast plate of salt cod, potatoes, banana, boiled eggs, and tomato onion sauce.
Medium⏱️ 55 min📖 1 min readServes 4~480 kcal🇧🇲 Bermudian
20 min prep 35 min cook
- #High Protein
- #For Guests
🍽️
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 55 min- Prep20 min
- Cooking35 min
Ingredients
4 servings
Quick:
For the fish
- 500 g Tuzlu morina balığı
For the base
- 4 pcs Patates
For serving
- 2 pcs Muz
- 4 pcs Yumurta
For the sauce
- 3 pcs Domates
- 1 pcs Kuru soğan
- 3 tbsp(~45 ml) Zeytinyağı
- 0.5 tsp(~2.5 ml) Kekik
General
- 0.5 tsp(~2.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Tuzlu balığı 10 dakika haşlayıp suyunu dökün.
10 min10:00 - 2
Balığı taze suda 12 dakika daha pişirip iri parçalara ayırın.
12 min12:00 - 3
Patatesleri ayrı tencerede 18 dakika haşlayın.
18 min18:00 - 4
Yumurtaları 9 dakika haşlayıp soyun.
9 min09:00 - 5
Soğan ve domatesi zeytinyağında 8 dakika sos haline getirin.
8 min08:00 - 6
Balık, patates, muz ve yumurtayı tabaklara paylaştırın.
- 7
Domates sosuyla servis edin.
💡 Tip: Tuzlu morinayı kısa haşlayıp suyunu dökün; böylece tabak lezzetli kalır ama aşırı tuzlu olmaz.
🍽️ Serving suggestion: Domates sosu, avokado dilimi ve sıcak çayla kahvaltı tabağı olarak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~480
kcal calories
31
g protein
54
g carbs
16
g fat
Protein 26%Carbs 45%Fat 29%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Seafood
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Bermuda Codfish Breakfast make?
This recipe serves 4.How long does Bermuda Codfish Breakfast take?
Prep 20 minutes, cooking 35 minutes; 55 minutes in total.Is Bermuda Codfish Breakfast difficult?
This recipe is rated medium.How many calories does Bermuda Codfish Breakfast have?
Approximately 480 kcal per serving. Protein: 31g, carbs: 54g, fat: 16g.Which allergens does Bermuda Codfish Breakfast contain?
This recipe contains Seafood, Egg. Check it against your dietary needs.Which cuisine does Bermuda Codfish Breakfast belong to?
This recipe belongs to Bermudian cuisine.How many ingredients does Bermuda Codfish Breakfast need?
This recipe needs 9 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?