This British-style soup blends sweet peas with mint for a bright green starter.
8 min prep 14 min cook
Keeps the screen on · step-by-step guide · built-in timer
Cook the onion briefly.
Add the peas and water.
Blend the soup with the mint and milk.
Sütü ekleyip pürüzsüz olana kadar çekin.
Çorbayı kaynatmadan 2 dakika ısıtıp servis edin.
💡 Tip: Adding the mint right near the end helps the soup keep a brighter green color.
🍽️ Serving suggestion: Serve hot.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~144
kcal calories
6
g protein
19
g carbs
4
g fat
10.9g
Sugar
9g
Fiber
25.4mg
Sodium
1.1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Moderate satiety, fine between meals
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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