What else can I make with these ingredients?
This recipe may contain allergens
İmam Bayıldı
Medium 1 hr 33 min~337 kcal 5/10
🐟
Bobó de Camarão
A Brazilian shrimp stew that folds cassava puree into coconut-rich sauce, creamy, gently sweet, and deeply tied to Bahia's coastal cooking.
Medium⏱️ 1 hr📖 1 min readServes 5~380 kcal🇧🇷 Brazilian🌍 Full translation
25 min prep 35 min cook
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h- Prep25 min
- Cooking35 min
Ingredients
5 servings
Quick:
- 600 g Shrimp
- 700 g Cassava
- 300 ml Coconut milk
- 2 Tomato
- 1 Onion
- 1 Pepper
- 1 dessert spoon(~10 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Peel the cassava, cut it into large pieces, and boil it in salted water for 25 minutes.
25 min25:00 - 2
Mash the softened cassava and loosen it with some of the reserved hot cooking water until smooth.
- 3
Cook the tomatoes, onion, and pepper in the pot for 6 minutes.
6 min06:00 - 4
Add the shrimp and cook for 3 minutes until they change color, without letting them toughen.
3 min03:00 - 5
Add the cassava puree and coconut milk, then simmer for 10 minutes.
10 min10:00
💡 Tip: Mash the cassava completely smooth so the shrimp blends better into the sauce.
🍽️ Serving suggestion: Serve the shrimp stew hot with white rice on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 71% match~380
kcal calories
26
g protein
22
g carbs
20
g fat
Protein 28%Carbs 24%Fat 48%
GI 22 · Low GIGL 5 · Low GLEstimated, 71% match
3.6g
Sugar
1.8g
Fiber
1072.2mg
Sodium
7.1g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (71%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Seafood
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bobó de Camarão make?
This recipe serves 5.How long does Bobó de Camarão take?
Prep 25 minutes, cooking 35 minutes; 60 minutes in total.Is Bobó de Camarão difficult?
This recipe is rated medium.How many calories does Bobó de Camarão have?
Approximately 380 kcal per serving. Protein: 26g, carbs: 22g, fat: 20g.Which allergens does Bobó de Camarão contain?
This recipe contains Seafood. Check it against your dietary needs.Which cuisine does Bobó de Camarão belong to?
This recipe belongs to Brazilian cuisine.How many ingredients does Bobó de Camarão need?
This recipe needs 7 ingredients.Is Bobó de Camarão filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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