Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇪🇸
Crema Catalana
Medium 3 hr 35 min~230 kcal 2/10
☕
Budino al Caffè
Budino al Caffè chills a smooth coffee custard into an Italian café-style dessert.
Easy⏱️ 2 hr 30 min📖 1 min readServes 4~174 kcal🇮🇹 Italian🌍 Full translation
10 min prep 10 min cook 130 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 30 min- Prep10 min
- Resting/Marinating2 h 10 min
- Cooking10 min
Ingredients
4 servings
Quick:
- 2 cup(~400 ml) Milk
- 0.5 cup(~100 ml) Sugar
- 2 tbsp(~30 ml) Cornstarch
- 0.5 cup(~100 ml) Brewed coffee
What else can I make with these ingredients?
Instructions
- 1
Whisk the milk, coffee, sugar, and cornstarch together in the pot while cold.
- 2
Cook the mixture over medium heat for 8 minutes so no raw starch taste remains.
8 min08:00 - 3
After removing it from the heat, stir for 2 minutes so the surface stays smooth and does not form a skin.
2 min02:00 - 4
Strain the budino into bowls so coffee sediment does not rise to the surface.
- 5
Chill the bowls for 2 hours and serve sprinkled with cocoa.
2 hr120:00
💡 Tip: Whisking constantly prevents lumps and gives the budino a clean, smooth set.
🍽️ Serving suggestion: Serve cold in small bowls with cocoa dusted over the top.
Nutrition (per serving)
⚠️ Estimated, 75% match~174
kcal calories
4
g protein
22
g carbs
8
g fat
Protein 9%Carbs 50%Fat 41%
GI 60 · Medium GIGL 13 · Medium GLEstimated, 75% match
26.3g
Sugar
0.1g
Fiber
43.9mg
Sodium
1.9g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Budino al Caffè make?
This recipe serves 4.How long does Budino al Caffè take?
Prep 10 minutes, cooking 10 minutes, including 130 minutes of passive resting; 150 minutes in total.Is Budino al Caffè difficult?
This recipe is rated easy.How many calories does Budino al Caffè have?
Approximately 174 kcal per serving. Protein: 4g, carbs: 22g, fat: 8g.Which allergens does Budino al Caffè contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Budino al Caffè belong to?
This recipe belongs to Italian cuisine.How many ingredients does Budino al Caffè need?
This recipe needs 4 ingredients.Is Budino al Caffè filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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