What else can I make with these ingredients?
This recipe may contain allergens
Beyti Sarma
Medium 55 min~610 kcal 9/10
🥩
Bursa Pideli Köfte
A Bursa specialty that lays grilled köfte over diced pide, then floods the plate with tomato sauce and hot butter for a rich, absorbing finish.
Medium⏱️ 1 hr📖 1 min readServes 4~580 kcal🇹🇷 Turkish🌍 Full translation
35 min prep 25 min cook
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h- Prep35 min
- Cooking25 min
Ingredients
4 servings
Quick:
- 600 g Ground beef
- 2 Tirnak pide
- 350 ml Tomato sauce
- 80 g Butter
- 2 tbsp(~30 ml) Stale bread crumb
- 1 tsp(~5 ml) Salt
- 0.5 tsp(~2.5 ml) Black pepper
- 0.5 tsp(~2.5 ml) Cumin
What else can I make with these ingredients?
Instructions
- 1
Knead the ground beef with stale bread crumb, salt, black pepper, and cumin.
6 min06:00 - 2
Shape the meatballs flat and rest them in the refrigerator for 10 minutes.
10 min10:00 - 3
Cut the pides into cubes and spread them over the serving plate.
- 4
Grill the meatballs for 12 minutes.
12 min12:00 - 5
Boil the tomato sauce for 6 minutes and drizzle it over the pides.
6 min06:00 - 6
Add the meatballs and melted butter to the plate and serve with yogurt.
💡 Tip: Cut the pide thinly on the serving plate, pour the sauce over it, and drizzle hot butter at the end; if the butter cools, the aroma drops.
🍽️ Serving suggestion: Serve with yogurt and roasted peppers on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~580
kcal calories
27
g protein
52
g carbs
28
g fat
Protein 19%Carbs 37%Fat 44%
GI 14 · Low GIGL 7 · Low GL
4g
Sugar
1.8g
Fiber
1179.8mg
Sodium
22.2g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
9/10Very filling, for a really hungry day
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bursa Pideli Köfte make?
This recipe serves 4.How long does Bursa Pideli Köfte take?
Prep 35 minutes, cooking 25 minutes; 60 minutes in total.Is Bursa Pideli Köfte difficult?
This recipe is rated medium.How many calories does Bursa Pideli Köfte have?
Approximately 580 kcal per serving. Protein: 27g, carbs: 52g, fat: 28g.Which allergens does Bursa Pideli Köfte contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Bursa Pideli Köfte need?
This recipe needs 8 ingredients.Is Bursa Pideli Köfte filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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