🥬

Cah Kangkung

Indonesian stir-fried water spinach with garlic, chile, sweet soy sauce and a bright lime finish.

Easy⏱️ 20 min📖 1 min readServes 4~120 kcal🇮🇩 Indonesian

12 min prep 8 min cook

#Under 30 min
Vegan
#Budget-Friendly

🥬

Keeps the screen on · step-by-step guide · built-in timer

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Timeline

Total 20 min

Prep12 min
Cooking8 min

Ingredients

4 servings

Quick:

For the greens

600 g Su ıspanağı veya pazı

For flavoring

4 clove Sarımsak
3 pcs Arpacık soğan
1 pcs Kırmızı acı biber

For the sauce

1.5 tbsp(~23 ml) Kecap manis
1 tbsp(~15 ml) Soya sosu

Pişirme için

2 tbsp(~30 ml) Sıvı yağ

For serving

1 dessert spoon(~10 ml) Lime suyu

For the spice mix

0.5 tsp(~2.5 ml) Tuz

What else can I make with these ingredients?

Instructions

1
Yeşilliği yıka, kalın sapları ince doğra ve yaprakları iri bırak.
5 min
05:00
2
Sarımsak, arpacık soğan ve acı biberi ince doğra.
3 min
03:00
3
Yağı wok veya geniş tavada ısıt, aromatikleri 1 dakika çevir.
1 min
01:00
4
Sapları ekle, 2 dakika yüksek ateşte sotele.
2 min
02:00
5
Yaprakları, kecap manis ve soya sosunu kat, yeşillik sönene kadar çevir.
3 min
03:00
6
Lime suyu ve tuzla tadını ayarla, bekletmeden servis et.
1 min
01:00

💡 Tip: Tavayı kalabalık doldurursanız yeşillik haşlanır; geniş tava ve yüksek ateş canlı doku verir.

🍽️ Serving suggestion: Sade pirinç, tofu veya ızgara balık yanında sıcak garnitür gibi servis edin.

Nutrition (per serving)

~120

kcal calories

g protein

g carbs

g fat

Protein 16%Carbs 39%Fat 45%

Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.

This recipe may contain allergens

Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.

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FAQ

How many servings does Cah Kangkung make?
This recipe serves 4.
How long does Cah Kangkung take?
Prep 12 minutes, cooking 8 minutes; 20 minutes in total.
Is Cah Kangkung difficult?
This recipe is rated easy.
How many calories does Cah Kangkung have?
Approximately 120 kcal per serving. Protein: 5g, carbs: 12g, fat: 6g.
Which allergens does Cah Kangkung contain?
This recipe contains Soy. Check it against your dietary needs.
Which cuisine does Cah Kangkung belong to?
This recipe belongs to Indonesian cuisine.
How many ingredients does Cah Kangkung need?
This recipe needs 9 ingredients.

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Instructions

Yeşilliği yıka, kalın sapları ince doğra ve yaprakları iri bırak.

5 min