Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Menemen
Easy 15 min~220 kcal 6/10
1 adaptations
🍳
Skillet Eggs with Cemen
This Kayseri breakfast loosens cemen in butter and cooks eggs into it for a bold morning pan with pastrami spice notes.
Easy⏱️ 18 min📖 1 min readServes 2~246 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 10 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 18 min- Prep8 min
- Cooking10 min
Ingredients
2 servings
Quick:
- 3 Eggs
- 2 tbsp(~30 ml) Cemen paste
- 20 g Butter
- 1 Tomato
- 0.3 bunch Parsley
What else can I make with these ingredients?
Instructions
- 1
Melt the butter in a pan and bloom the cemen over medium heat for 2 minutes.
2 min02:00 - 2
Add the chopped tomato and cook for 4 minutes, until its liquid reduces.
4 min04:00 - 3
Make small wells in the pan for the eggs.
- 4
Crack in the eggs, cover, and cook for 4 minutes so the yolks do not firm too much.
4 min04:00 - 5
Serve from the pan with hot pide.
💡 Tip: Turning the cemen briefly prevents its garlic aroma from turning bitter in the pan.
🍽️ Serving suggestion: Bring the pan straight to the table with hot bread and tomatoes on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~246
kcal calories
14
g protein
8
g carbs
17
g fat
Protein 23%Carbs 13%Fat 64%
GI 5 · Low GIGL 0 · Low GL
2.3g
Sugar
0.9g
Fiber
174.6mg
Sodium
7.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
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FAQ
How many servings does Skillet Eggs with Cemen make?
This recipe serves 2.How long does Skillet Eggs with Cemen take?
Prep 8 minutes, cooking 10 minutes; 18 minutes in total.Is Skillet Eggs with Cemen difficult?
This recipe is rated easy.How many calories does Skillet Eggs with Cemen have?
Approximately 246 kcal per serving. Protein: 14g, carbs: 8g, fat: 17g.Which allergens does Skillet Eggs with Cemen contain?
This recipe contains Egg, Milk. Check it against your dietary needs.How many ingredients does Skillet Eggs with Cemen need?
This recipe needs 5 ingredients.Is Skillet Eggs with Cemen filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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