Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Kuymak
Medium 20 min~430 kcal 7/10
🍞
Walnut Beet Muhlama Toast
This Ordu-style breakfast brings beet, melted cheese, walnut, and corn bread together in a rich warm plate.
Easy⏱️ 20 min📖 1 min readServes 2~298 kcal🇹🇷 Turkish🌍 Full translation
12 min prep 8 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 20 min- Prep12 min
- Cooking8 min
Ingredients
2 servings
Quick:
- 4 slice Corn bread
- 120 g Kolot cheese
- 1 Cooked beetroot
- 1 tbsp(~15 ml) Butter
- 0.5 cup(~100 ml) Walnut kernels
What else can I make with these ingredients?
Instructions
- 1
Finely grate the beetroot and squeeze out its juice.
- 2
Turn the beetroot in butter over medium heat for 2 minutes.
2 min02:00 - 3
Add the cheese and cook over low heat for 4 minutes, until it stretches.
4 min04:00 - 4
Sprinkle in the walnuts and do not keep them in the pan too long, so their oil does not burn.
- 5
Spoon the mixture over the hot corn bread and serve right away.
💡 Tip: Finely grating the beet helps it spread more evenly through the cheesy base.
🍽️ Serving suggestion: Serve the walnut beet muhlama toast hot, keeping the kolot cheese layer on top of the bread.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~298
kcal calories
11
g protein
23
g carbs
18
g fat
Protein 15%Carbs 31%Fat 54%
GI 50 · Low GIGL 12 · Medium GL
8.1g
Sugar
3.5g
Fiber
530.4mg
Sodium
12.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Walnut Beet Muhlama Toast make?
This recipe serves 2.How long does Walnut Beet Muhlama Toast take?
Prep 12 minutes, cooking 8 minutes; 20 minutes in total.Is Walnut Beet Muhlama Toast difficult?
This recipe is rated easy.How many calories does Walnut Beet Muhlama Toast have?
Approximately 298 kcal per serving. Protein: 11g, carbs: 23g, fat: 18g.Which allergens does Walnut Beet Muhlama Toast contain?
This recipe contains Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Walnut Beet Muhlama Toast need?
This recipe needs 5 ingredients.Is Walnut Beet Muhlama Toast filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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