What else can I make with these ingredients?
This recipe may contain allergens
Su Böreği
Hard 1 hr 41 min~280 kcal 5/10
🥧
Cornwall Stargazy Pie
Sardines bake with egg, potato, and buttery pastry in Cornwall's iconic fish pie.
Hard⏱️ 2 hr 11 min📖 1 min readServes 6~560 kcal🇬🇧 British🌍 Full translation
50 min prep 61 min cook 20 min rest
- #For Guests
- #Baked
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 11 min- Prep50 min
- Resting/Marinating20 min
- Cooking1 h 1 min
Ingredients
6 servings
Quick:
- 8 adet Sardines
- 2.5 su bardağı(~500 ml) Flour
- 180 gr Butter
- 3 adet Egg
- 400 gr Potato
- 1 adet Onion
- 0.5 demet Parsley
- 1 yemek kaşığı(~15 ml) Lemon juice
- 1 tatlı kaşığı(~10 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Knead a dough with the flour, butter, and a little cold water and rest for 20 minutes.
20 min20:00 - 2
Boil the potatoes for 12 minutes and dice them.
12 min12:00 - 3
Boil two eggs for 9 minutes and chop them.
9 min09:00 - 4
Make the filling with onion, potato, egg, parsley, and lemon juice.
- 5
Spread the filling in the mold and arrange the sardines with their heads left outside.
- 6
Cover with dough and brush with the remaining egg.
- 7
Bake the pie at 200°C for 35 to 40 minutes.
40 min40:00
💡 Tip: Placing the fish heads so they look out of the pastry gives the pie its traditional appearance.
🍽️ Serving suggestion: Slice hot with parsley potatoes and lemon.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~560
kcal calories
27
g protein
46
g carbs
29
g fat
Protein 20%Carbs 33%Fat 47%
GI 45 · Low GIGL 21 · High GL
1.6g
Sugar
3.1g
Fiber
1009.3mg
Sodium
16.3g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
7/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Seafood
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Cornwall Stargazy Pie make?
This recipe serves 6.How long does Cornwall Stargazy Pie take?
Prep 50 minutes, cooking 61 minutes, including 20 minutes of passive resting; 131 minutes in total.Is Cornwall Stargazy Pie difficult?
This recipe is rated hard.How many calories does Cornwall Stargazy Pie have?
Approximately 560 kcal per serving. Protein: 27g, carbs: 46g, fat: 29g.Which allergens does Cornwall Stargazy Pie contain?
This recipe contains Seafood, Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Cornwall Stargazy Pie belong to?
This recipe belongs to British cuisine.How many ingredients does Cornwall Stargazy Pie need?
This recipe needs 9 ingredients.Is Cornwall Stargazy Pie filling?
Satiety bar per serving is 7/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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