Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Domatesli Makarna
Easy 30 min~390 kcal 6/10
🍝
Sivas Noodles with Sauteed Madimak
This Sivas dish tops homemade noodles with sauteed madimak greens, creating a central Anatolian main with field-fresh aroma and real substance.
Easy⏱️ 30 min📖 1 min readServes 4~218 kcal🇹🇷 Turkish🌍 Full translation
12 min prep 18 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 30 min- Prep12 min
- Cooking18 min
Ingredients
4 servings
Quick:
- 250 g Egg noodles
- 250 g Knotweed greens
- 1 Onion
- 2 tbsp(~30 ml) Olive oil
- 1 tsp(~5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Boil the Sivas noodles in salted boiling water for 8 minutes and drain.
8 min08:00 - 2
Pick over the knotweed greens and chop finely.
- 3
Saute the onion in olive oil for 4 minutes.
4 min04:00 - 4
Add the knotweed greens and cook for 12 minutes, until their raw toughness is gone.
12 min12:00 - 5
Place the noodles on a plate and spread the sauteed knotweed greens over them.
💡 Tip: Not cooking the knotweed greens too long helps preserve their green flavor.
🍽️ Serving suggestion: Serve the noodles hot with the sauteed knotweed greens spread over the top.
Nutrition (per serving)
~218
kcal calories
7
g protein
33
g carbs
6
g fat
Protein 13%Carbs 62%Fat 25%
GI 15 · Low GIGL 5 · Low GL
2.8g
Sugar
2.5g
Fiber
586.4mg
Sodium
1.2g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Sivas Noodles with Sauteed Madimak make?
This recipe serves 4.How long does Sivas Noodles with Sauteed Madimak take?
Prep 12 minutes, cooking 18 minutes; 30 minutes in total.Is Sivas Noodles with Sauteed Madimak difficult?
This recipe is rated easy.How many calories does Sivas Noodles with Sauteed Madimak have?
Approximately 218 kcal per serving. Protein: 7g, carbs: 33g, fat: 6g.Which allergens does Sivas Noodles with Sauteed Madimak contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.How many ingredients does Sivas Noodles with Sauteed Madimak need?
This recipe needs 5 ingredients.Is Sivas Noodles with Sauteed Madimak filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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