An easy oven chicken dinner that rubs drumsticks with olive oil, paprika, thyme, and pepper, then roasts them crisp-skinned.
10 min prep 45 min cook
Keeps the screen on · step-by-step guide · built-in timer
Preheat the oven to 200C.
Rub the drumsticks with olive oil and the spices.
Arrange on a baking tray and roast for 45 minutes.
Tavukları tepsiye aralıklı dizin.
Bagetleri 200°C fırında 35 dakika pişirin.
Tepsiyi çevirip 10 dakika daha pişirin, kemik çevresi çiğ kalmasın diye kontrol edin.
💡 Tip: Switch to the broiler for the last 10 minutes if you want the skin to turn deeply browned and crisp.
🍽️ Serving suggestion: Serve with mashed potatoes or a bright green salad.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~310
kcal calories
28
g protein
6
g carbs
18
g fat
0.1g
Sugar
1.3g
Fiber
584.6mg
Sodium
1.5g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (71%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Strong satiety, counts as a main meal
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