Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Arpa Şehriyeli Pilav
Easy 1 hr 1 min~280 kcal 5/10
🌽
Georgian Gomi
A Georgian cornmeal porridge cooked thick and served hot with sulguni-style cheese melting through the center.
Medium⏱️ 45 min📖 1 min readServes 5~360 kcal🇬🇪 Georgian
10 min prep 35 min cook
- #Budget-Friendly
- Vegetarian
🌽
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 45 min- Prep10 min
- Cooking35 min
Ingredients
5 servings
Quick:
For the porridge
- 1 glass(~200 ml) Mısır kırığı
- 0.6 glass(~120 ml) Mısır unu
- 5 glass(~1000 ml) Su
- 2 tbsp(~30 ml) Tereyağı
For serving
- 240 g Dil peyniri veya kolot peyniri
General
- 0.8 dessert spoon(~8 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Mısır kırığını yıkayıp tencereye alın.
- 2
Su ve tuzu ekleyip 22 dakika kısık ateşte pişirin.
22 min22:00 - 3
Mısır ununu azar azar serperken sürekli karıştırın.
- 4
Lapayı 10 dakika daha koyulaşana kadar dibini kazıyarak pişirin.
10 min10:00 - 5
Tereyağını ekleyip parlak kıvam alana kadar karıştırın.
- 6
Peyniri kalın şeritler halinde kesin.
- 7
Gomiyi sıcak kaselere paylaştırıp peynir şeritlerini içine yerleştirerek servis edin.
💡 Tip: Mısır karışımını sürekli kazıyın; dibi tutarsa peynir eklenince yanık tat bütün kaseye geçer.
🍽️ Serving suggestion: Gomiyi sıcak kaselere alın, içine peynir dilimleri gömüp yanında isteğe bağlı turşu ve yeşillikle servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~360
kcal calories
14
g protein
48
g carbs
12
g fat
Protein 16%Carbs 54%Fat 30%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Georgian Gomi make?
This recipe serves 5.How long does Georgian Gomi take?
Prep 10 minutes, cooking 35 minutes; 45 minutes in total.Is Georgian Gomi difficult?
This recipe is rated medium.How many calories does Georgian Gomi have?
Approximately 360 kcal per serving. Protein: 14g, carbs: 48g, fat: 12g.Which allergens does Georgian Gomi contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Georgian Gomi belong to?
This recipe belongs to Georgian cuisine.How many ingredients does Georgian Gomi need?
This recipe needs 6 ingredients.
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