What else can I make with these ingredients?
This recipe may contain allergens
Mantı
Hard 1 hr 50 min~380 kcal 6/10
🥧
Gobete
A Tatar pastry from Eskisehir, gobete seals chicken and rice inside a substantial covered pie.
Hard⏱️ 1 hr 45 min📖 1 min readServes 8~332 kcal🇹🇷 Turkish🌍 Full translation
35 min prep 40 min cook 30 min rest
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Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 45 min- Prep35 min
- Resting/Marinating30 min
- Cooking40 min
Ingredients
8 servings
Quick:
For the dough
- 500 g Flour
- 120 g Butter
- 150 g Yogurt
For the filling
- 300 g Cooked chicken
- 1 glass(~200 ml) Rice
- 1 pcs Onion
- 1 tsp(~5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Knead the flour, butter, and yogurt into a dough and let it rest.
- 2
Prepare the filling with the chicken, rice, onion, and salt.
20 min20:00 - 3
Spread half of the dough into the pan, add the filling, and cover it with the remaining dough.
- 4
Bake the gobete at 190°C for 35 minutes.
- 5
Kalan hamurla üstünü kapatıp kenarları sıkıca bastırın.
- 6
Göbeteyi 190°C fırında 35 dakika pişirin.
35 min35:00 - 7
Böreği 10 dakika dinlendirip dilimleyin, iç suyu dağılmasın.
10 min10:00
💡 Tip: Letting the filling cool to warm before assembly keeps the bottom crust from turning doughy.
🍽️ Serving suggestion: Slice and serve hot.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Calcium
- Vitamin B12
Nutrition (per serving)
~332
kcal calories
14
g protein
31
g carbs
16
g fat
Protein 17%Carbs 38%Fat 45%
GI 46 · Low GIGL 14 · Medium GL
1.7g
Sugar
2.2g
Fiber
398.8mg
Sodium
8.3g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Gobete make?
This recipe serves 8.How long does Gobete take?
Prep 35 minutes, cooking 40 minutes, including 30 minutes of passive resting; 105 minutes in total.Is Gobete difficult?
This recipe is rated hard.How many calories does Gobete have?
Approximately 332 kcal per serving. Protein: 14g, carbs: 31g, fat: 16g.Which allergens does Gobete contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Gobete need?
This recipe needs 7 ingredients.Is Gobete filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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